Results 51 to 60 of about 241,185 (136)

Effect of Rosemary on Growth Performance, Meat Quality, Fatty Acid Content, Intestinal Flora, and Antioxidant Capacity of Broilers

open access: yesAnimals
Rosemary (Rosmarinus officinalis L.) is a natural spice plant with an aromatic flavor and antioxidant properties that can help enhance the flavor and texture of food, as well as be used as an antioxidant source in pet feed. This study explored the effect
Ping Wang   +10 more
doaj   +1 more source

Rosemary supplementation (Rosmarinus oficinallis L.) attenuates cardiac remodeling after myocardial infarction in rats. [PDF]

open access: yesPLoS ONE, 2017
Myocardial infarction (MI) is one of the leading causes of morbidity and mortality worldwide. Dietary intervention on adverse cardiac remodeling after MI has significant clinical relevance.
Bruna Paola Murino Rafacho   +10 more
doaj   +1 more source

Rosemary’s Story: Fired for being pregnant [PDF]

open access: yes, 2009
This story is part of ILRF’s Mothers’ Stories series, which highlights a working mother around the world every day before Mother’s Day. Rosemary is an agricultural worker in Peru who was fired on February 5, 2007 for being pregnant.
International Labor Rights Forum
core   +1 more source

Chitosan Coating with Rosemary Extract Increases Shelf Life and Reduces Water Losses from Beef

open access: yesFoods
This study aimed to evaluate the influence of films based on chitosan and rosemary extract on the physicochemical, microbiological, and oxidative characteristics of beef.
Allison F. de Lima   +7 more
doaj   +1 more source

Volume 10, Issue 2: Full Issue [PDF]

open access: yes, 2014
Full issue of the March 2014 issue of Manuscripts. Includes work by: Lucy Kaufman, Thomas J. Luck, Mary M. Schortemeier, Verse Forms Class, Jeanne Gass, Jack DeVine, Mildred Reimer, Donald Rider, Donald Morgan, Joe Howitt, Elizabeth Hyatt, Arline Hyde ...

core   +1 more source

A comparative study evaluating the antioxidant activities of rosemary extracts and commercial products

open access: yesİstanbul Journal of Pharmacy
Background and Aims: Rosmarinus officinalis L. (Rosemary) is an important medicinal plant with broad pharmaco' logical activities. Because of their antioxidant activity, products prepared from rosemary extracts are used worldwide.
İçim Gökkaya   +4 more
doaj   +1 more source

City Designed for Subtropical Living - Carrying forward the momentum from Subtropical Cities 2006 [PDF]

open access: yes, 2007
At a time when cities around the world are increasingly looking and feeling the same, and similarly adding to mounting environmental crises, the Subtropical Cities conference hosted by the Centre for Subtropical Design in Brisbane a few months ago ...
Kennedy, Rosemary
core   +1 more source

Phytochemical and anti bacterial studies of leaves of Rosmarinus officinalis cultivated in Karbala, Iraq.

open access: yesAl-Mustansiriyah Journal of Pharmaceutical Sciences, 2018
Rosmarinus officinalis is one of the important bioactive medicinal plants belongs to labiatae family. The aim is to identifying the essential oil and rosmarinic acid extracted from rosemary leaves and to evaluate its anti bacterial activity.
Amani A. Tawfeeq   +3 more
doaj   +1 more source

From Bureaucracy to Enterprise? The Changing Jobs and Careers of Managers in Telecommunications Service [PDF]

open access: yes, 1995
This paper analyzes how organizational restructuring is affecting managerial labor markets. Drawing on field research from several Bell operating companies plus a detailed survey of managers in one company, this paper considers how organizational ...
Batt, Rosemary
core   +3 more sources

The educated citizen and global public health issues: One model for integration into the undergraduate curriculum [PDF]

open access: yes, 2016
The Educated Citizen Initiative proposes that an understanding of public-health issues is a core component of an educated citizenry and is essential to develop one’s societal responsibility.
Caron, Rosemary M.
core   +3 more sources

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