Results 101 to 110 of about 16,745 (228)
El complejo "Rosmarinus eríocalyx-tomentosus" en la Península Ibérica
Se realiza una delimitación de las características morfológicas que nos permiten separar los táxones que forman este complejo, aportando una clave para la diferenciación de los mismos. Se describen dos nuevos híbridos: Rosmarinus x noeanus y Rosmarinus x
Rosúa Campos, José Luis
core
The in vitro antimicrobial activity of Thymus vulgaris,Origanum vulgare and Rosmarinus officinalis water extracts were studied against Streptococcus mutans, Lactobacillus acidophilus and Candida albicans isolates two of each isolate.
B. A. Abdul sattar +2 more
doaj
Rosmarinus officinalis Linnaeus, 1753, spec. nov.
<p>Rosmarinus officinalis, spec. nov.</p> <p> 1. Rosmarinus. <i>Hort. cliff. 14. Hort. ups. 11. Mat. med. 16. Roy. lugdb. 310.</i></p> <p> Rosmarinus spontaneus, latiore folio. <i>Bauh. pin.
Linnaeus, Carolus
core +1 more source
Supported by the project PTDC/AGRTEC/3366/2012 with the acronym Rose4Pack (Biodegradable active packaging with rosemary extract (Rosmarinus officinalis L.) to improve food shelf-life) and funded by the Foundation for Science and Technology (FCT) and ...
Machado, A.V. +6 more
core
Due to their diverse phytochemical composition, medicinal plants belonging to the families Amaryllidaceae, Lamiaceae, and Myrtaceae possess antimicrobial and antioxidant properties. In this study, six ethanolic extracts of Allium ursinum, Allium sativum,
Felicia Dragan +8 more
doaj +1 more source
Study of the antioxidant acitivity of rosemary (Rosmarinus Officinalis L.) extracts
Background and objectives: Rosemary (Rosmarinus officinalis L.) is a rustic plant, from the mint family Lamiaceae. Rosemary extract has been recently approved as food additive (Directives 2010/67/EU and 2010/69/EU) and it has great antioxidant properties
Machado, A.V. +6 more
core
The Antioxidant Effect of Rosmarinus officinalis L. Hydro Alcoholic Extract on Wheat
The Antioxidant Effect of Rosmarinus officinalis L.
Gabriela DUMITRU +3 more
doaj
Комплексный анализ биологически активных веществ Rosmarinus officinalis L [PDF]
Розмарин лекарственный (Rosmarinus officinalis L.) – вечнозелёный полукустарник семейства Lamiaceae, широко используемый в фармацевтической, пищевой и косметической промышленности.
Леонтьев, Виктор Николаевич +4 more
core
Cancer is the second leading cause of death in the world, with scientific evidence indicating that the enzymes aromatase and cyclooxygenase 2 are upregulated in several types of cancer. Over the past 30 years, natural compounds have played a crucial role
Adriana Gargano +4 more
doaj +1 more source

