Results 211 to 220 of about 710,416 (277)

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

RNF213-related vasculopathy: beyond a linear "pre-moyamoya" model. [PDF]

Lancet Reg Health West Pac
Roy J, Mondal R, Deb S, Benito-León J.
europepmc   +1 more source

Justice for biodiversity: an X‐curve transformation pathway for a sustainable future

Frontiers in Ecology and the Environment, EarlyView.
Decades of conservation action have failed to stem biodiversity loss, stimulating heated debates over which conservation strategies are the most effective. Do we focus on preserving sufficient wilderness, maintaining services from nature for societal well‐being, or protecting vulnerable socioecologies from injustice?
Camille PA Venier‐Cambron
wiley   +1 more source

Trace Analysis of Genotoxic Impurity 3-Amino-N-Nitrosopiperidine in Alogliptin Benzoate by Ultra-Sensitive Liquid Chromatography Tandem Mass Spectrometry. [PDF]

Biomed Chromatogr
Gharat MM, Roy PT, Gosar AN, Shaikh TA, Shendage SS, Mirgane NA.   +5 more
europepmc   +1 more source

Optimized Copper Pretreatment Protocols for Premium Green Raisin Production via Vacuum Impregnation and Metallo‐Complex Stabilization

Future Postharvest and Food, EarlyView.
ABSTRACT Green raisin production is limited by rapid chlorophyll degradation during drying. This study evaluated copper metallo‐complex formation to stabilize green pigmentation in Vitis vinifera cv. Thompson Seedless grapes. Pretreatments with copper sulfate (CuSO4) pentahydrate (2%–6% w/v) were applied via dipping and vacuum impregnation (2–10 min ...
Sakharam Kale, Prerna Nath, Pankaj Kannaujia   +2 more
wiley   +1 more source

One-year postintervention health-related physical fitness and quality of life among children and grown-ups with congenital heart disease: An analysis from a tertiary cardiac care hospital, India. [PDF]

Ann Pediatr Cardiol
Maity M, Garg A, Azad S, Roy S, Radhakrishnan S, Bhatia S, Ahmad M.   +6 more
europepmc   +1 more source

Genetic and Molecular Basis of Processing Traits and Genetic Improvement Progress in Major Fruit Crops

Future Postharvest and Food, EarlyView.
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani, Kaviya Dharshini U, Shalini Gaur Rudra   +2 more
wiley   +1 more source

Editorial: Forest microbiome: dynamics and interactions in the Anthropocene era, volume II. [PDF]

Front Microbiol
Chakraborty A, Roy A, He S, Castellano-Hinojosa A, Asiegbu FO.   +4 more
europepmc   +1 more source