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Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
The EDUCATE Framework: A Practical Approach to Building Efficient and Effective Multidisciplinary Clinics in Ambulatory Care. [PDF]
Roy SM +10 more
europepmc +1 more source
Understanding Hepatitis B-Related Knowledge, Attitudes, and Practices Among Nurses of a Selected Tertiary Hospital in Northwestern Bangladesh. [PDF]
Rahman S +11 more
europepmc +1 more source
Comment on "Mortality Related to Different Circulatory Diseases Before, During and After the COVID-19 Pandemic". [PDF]
Kumar A +4 more
europepmc +1 more source
Engineering core-shell polymer microgels to control the onset of glucose-regulated insulin release. [PDF]
Li Y +6 more
europepmc +1 more source

