Results 31 to 40 of about 70,203 (249)
Bioaccessibility of anthocyanins and bioactive compounds from Brazilian berries and their food matrix interaction: an in vitro gastrointestinal digestion study coupled to UHPLC-ESI-TQD-MS/MS analysis. [PDF]
Abstract BACKGROUND Several commercial berries have been examined for anthocyanin composition, bioaccessibility, and bioactive effects, while Brazilian berries remain underexplored. This study aimed to access the effect of in vitro gastrointestinal digestion on anthocyanin bioaccessibility, stability, and antioxidant potential in black pitanga (Eugenia
Berni P +6 more
europepmc +2 more sources
The breeding of raspberries (Rubus idaeus L.) and blackberries (R. fruticosus Agg.) has shifted in focus toward traits associated with the sensory qualities and potential health benefits of the fruit, and Rubus wild species have attracted a great deal of
Saki Toshima, T. Hirano, H. Kunitake
semanticscholar +1 more source
Red Raspberry (Rubus idaeus L.) Seed Oil: A Review
Raspberry (Rubus idaeus L.) seed oil (RSO) is considered as a source of high value bioactive compounds as fatty acids, tocopherols, tocotrienols, carotenoids, flavonoids, phytosterols, antioxidants, monoterpenes and many other chemical constituents ...
A. Ispiryan, J. Viškelis, P. Viškelis
semanticscholar +1 more source
Blackberry Propagation Limitations When Using Floricane Cuttings
Outdoor production of floricane-fruiting (FF) blackberry (Rubus subgenus Rubus) is problematic in the Northern Great Plains region of the United States because cane injury and plant death will occur from exposure to temperatures −15 °C and colder.
Abigail R. Debner +2 more
doaj +1 more source
The photosynthetic light response of commercial blackberry cultivars (Rubus L. subgenus Rubus Watson) is largely unexplored, although they are frequently grown in full sun.
Sydney Lykins +3 more
doaj +1 more source
Identifying Marketable Attributes of Fresh-market Blackberries through Consumer Sensory Evaluations
Breeding and release of new fresh-market blackberries (Rubus subgenus Rubus Watson) is vital for competitive markets to address evolving changes and production challenges.
Renee T. Threlfall +3 more
doaj +1 more source
The aim of this research was to evaluate the genetic uniformity of blackberry plants (Rubus fruticosus L. 'Loch Ness' and 'Chester Thornless') obtained by micropropagation. Genetic uniformity was analysed by using RAPD and SRAP markers.
Orsolya Borsai +6 more
doaj +1 more source
The complete chloroplast genome of Rubus pacificus (Rosaceae)
The complete chloroplast genome of Rubus pacificus, a representative species of R. sect. Malachobatus subsect. Stipulosi, has been characterized by reference-based assembly using Illumina paired-end data.
Xian-Hua Xiong +4 more
doaj +1 more source
Contribution to the Selection of Blackberry Through Fruit Physical Variables
To contribute to commercial classification, this work sought to evaluate correlations between fruit mass and other physical characteristics of blackberry fruit, indicating direct and indirect effects of morphology and physical characteristics on ...
Job Teixeira de Oliveira +3 more
doaj +1 more source
Shoot proliferation ability of selected cultivars of Rubus spp. as influenced by genotype and cytokinin concentration [PDF]
The aim of this work was to develop protocols for micropropagation of selected Rubus cultivars – ‘Tulameen’ and ‘Black Jewel’ (Rubus idaeus L.), ‘Black Satin’ (Rubus fruticosus L.) and ‘Tayberry’ (Rubus fruticosus x Rubus idaeus). Nodal segments carrying
Júlia HUNKOVÁ +2 more
doaj +1 more source

