Results 51 to 60 of about 13,202 (249)

A Genomic Catalog of Migratory Microbiomes from Wild Birds across China's Habitats

open access: yesAdvanced Science, EarlyView.
ABSTRACT Migratory birds play an important role in the spread of antimicrobial resistance (AMR); however, gaps in surveillance data from vital regions along migratory flyways across China limit the detection of emergent threats. Here, we assembled 340 metagenomes from 52 bird species covering 11 provincial administrative districts in China, presenting ...
Yanan Wang   +13 more
wiley   +1 more source

Effect of flaking on the digestibility of corn in ruminants

open access: yesJournal of Animal Science and Technology, 2021
In this study, we aimed to assess the effect of flaking on the nutrient digestibility of corn grain in ruminants. In this regard, in vitro rumen fermentation, in situ rumen degradability ...
Hamin Kang   +5 more
doaj   +1 more source

In Vitro Fermentability, Degradability and Microbial Biomass Product of Complete Ration Containing a Combination of Field Grass, Concentrate and Nutrient Rich Supplement [PDF]

open access: yes, 2009
The objective of this experiment was to obtain an optimum combination between field grass,concentrate and Nutrient Rich Supplement (NRS) based on in vitro study using Hohenheim gas test. Theexperimental diets were: R1 (control diet = 70% field grass + 30%
Suharyono, S. (S)   +2 more
core   +1 more source

Estimating forage protein degradation in the rumen

open access: yesJournal of Animal Science, 2001
Forage proteins are degraded rapidly by rumen microorganisms and therefore supply relatively small quantities of undegraded intake protein (UIP). Growing cattle with high metabolizable protein requirements and lactating beef and dairy cows respond to UIP supplementation when fed high-forage diets, even though degradable intake protein (DIP) is adequate.
Klopfenstein, Terry J.   +3 more
openaire   +2 more sources

Effect of protozoa on rumen protein degradation in sheep [PDF]

open access: yesReproduction Nutrition Développement, 1985
We have studied the contribution of ciliate protozoa to the degradation of dietary protein, utilizing 5 defaunated and 6 faunated sheep. Rumen samples from these animals were used as inocular for in vitro determination of the degradability of different protein sources: lupine grain, peanut and soybean cake, and fish meal.
Ushida, K., Jouany, J.-P.
openaire   +3 more sources

Compensation Response to Hepatic Gluconeogenesis via β‐Hydroxybutyrylation of FBP1 and PCK1 in Dairy Cows

open access: yesAnimal Research and One Health, EarlyView.
(1) Kbhb modification of FBP1 and PCK1 is involved in regulation of the gluconeogenesis pathway. (2) Kbhb of FBP1 and PCK1 is catalyzed by p300 and removed by HDACs. (3) BHB induced an increase in the enzymatic activity of FBP1 and PCK1 through Kbhb modification at the K43 site of FBP1 and the K191 site of PCK1.
DingPing Feng   +6 more
wiley   +1 more source

Nutritive value of maize and sorghum silages: fibre fraction degradation and rumen microbial density in buffalo cows

open access: yesCzech Journal of Animal Science, 2014
Sorghum could be a potential substitute to maize in Mediterranean buffaloes feed in order to improve sustainability of buffalo-based agriculture, due to its reduced water and nitrogen requirements compared with maize, which is currently fed primarily ...
F. Sarubbi   +4 more
doaj   +1 more source

In situ rumen degradation characteristics and bacterial colonization of whole cottonseed, cottonseed hull and cottonseed meal with different gossypol content

open access: yesAMB Express, 2021
Regarding whole cottonseed (WCS), cottonseed meal (CSM), and cottonseed hull (CSH), in situ rumen incubation was applied to determine their nutrient and gossypol degradation characteristics and bacterial colonization profile in lactating Holstein cows ...
Wei-Kang Wang   +6 more
doaj   +1 more source

Metabolism of soluble proteins by rumen microorganisms and the influence of condensed tannins on nitrogen solubility and degradation [PDF]

open access: yes, 2004
The amino acid requirements of ruminants are met by two sources; microbes leaving the rumen and dietary protein escaping fermentation in the rumen. Much ruminant research has therefore focused on improving amino acid supply to the duodenum by increasing ...
Hedqvist, Helena
core  

Overview of Encapsulated Lysine and Methionine and Their Impacts on Transition Cow Performance and Health

open access: yesAnimal Research and One Health, EarlyView.
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem   +5 more
wiley   +1 more source

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