Results 131 to 140 of about 104,399 (315)

Abnormal functional connectivity patterns in temporal lobe epilepsy—An international ENIGMA‐epilepsy study

open access: yesEpilepsia Open, EarlyView.
Abstract Objectives Temporal lobe epilepsy (TLE) impacts multiple brain networks. Aberrant functional connectivity has been demonstrated in resting‐state networks (RSNs) that mediate higher brain functions in TLE. This study aimed to identify the reproducible patterns of altered functional connectivity in TLE in a large, international cohort through ...
Victoria Ives‐Deliperi   +28 more
wiley   +1 more source

Effect of Pasture Height on the Development of Free-Living Stages of Haemonchus contortus and Haemonchus placei

open access: yesRuminants
Haemonchus contortus and Haemonchus placei infect different species of ruminants, but when small ruminants and cattle share the same pasture, cross-infections can occur.
Cesar Cristiano Bassetto   +3 more
doaj   +1 more source

Associations Between Avoidant/Restrictive Food Intake Disorder Dimensions and Obsessive‐Compulsive Symptomatology

open access: yesEuropean Eating Disorders Review, EarlyView.
ABSTRACT Objective Although obsessive‐compulsive disorder (OCD) commonly co‐occurs with anorexia nervosa and bulimia nervosa, less is known about its relationship with avoidant/restrictive food intake disorder (ARFID) dimensions. Whether associations between ARFID dimensions and OCD differ by sex is also unclear.
Mariana Valdez Aguilar   +15 more
wiley   +1 more source

The relationship between psychosocial job stressors and insomnia: The mediating role of psychological capital

open access: yesNursing Open, EarlyView., 2023
Abstract Aim This study aimed to examine the association of job‐related stressors and insomnia; to determine the association of psychological capital and insomnia; and to explore whether psychological capital mediates the association between job‐related stressors and insomnia among Chinese nurses. Design A cross‐sectional questionnaire survey.
Juan Du   +8 more
wiley   +1 more source

Effects of Slaughter Age and Sex on Carcass Traits and Meat Quality of Crossbred Kids Under Semi-Intensive System

open access: yesRuminants
This study aimed to evaluate the effects of age and sex on carcass traits, commercial cuts, and meat quality in crossbred kids. A total of 32 Boer × native crossbred kids were used, equally distributed according to sex and slaughter age: 16 male kids (8 ...
Elizabete Cristina Batista da Costa Macena   +5 more
doaj   +1 more source

Modelling Animal Systems Paper: Update of the Dutch protein evaluation system for ruminants: the DVE/OEB2010 system

open access: yes, 2011
In the current Dutch protein evaluation system (the DVE/OEB1991 system), two characteristics are calculated for each feed: true protein digested in the intestine (DVE) and the rumen degradable protein balance (OEB).
Dijkstra, J.   +6 more
core   +1 more source

Synthetic Biology and Food: Applications and Prospects

open access: yesFood Bioengineering, EarlyView.
Synthetic biology would provide revolutionary technological solutions to produce new food and feed components, such as artificial starch, animo acids, microbial protein, lipids, sweeteners, vitamins.
Yi‐Heng P. Job Zhang
wiley   +1 more source

Machine Learning Models for Estimating Physiological Indicators of Thermal Stress in Dorper Rams in the Brazilian Semi-Arid Region

open access: yesRuminants
The present study aimed to apply machine learning algorithms to estimate respiratory rate (RR, breaths min−1) and rectal temperature (RT, °C) as indicators of thermal stress in Dorper breeding rams, based on environmental and thermal variables obtained ...
Andreza Malena Guedes da Costa Silva   +8 more
doaj   +1 more source

Control of Footrot in Small Ruminants of Nepal

open access: yes
Footrot, a bacterial disease which attacks the feet of sheep and goats causing lameness and high levels of flock mortality, was endemic in the western districts of Nepal.
McLeod, Ross
core  

Characterization of Fatty Acid Profiles and Nutritional Quality Indices in Commercial Spreadable Processed Cheeses: Comparative Analysis and Health Implications

open access: yesFood Safety and Health, EarlyView.
Natural processed cheeses showed a more favorable nutritional profile, including higher unsaturated fatty acids and better functional performance. A balanced fatty acid composition was identified as a key factor influencing meltability, oil separation, and overall quality of processed cheeses.
Shaimaa M. Hamdy   +3 more
wiley   +1 more source

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