Results 1 to 10 of about 26,294 (245)

Time course of changes in the transcriptome during russet induction in apple fruit [PDF]

BMC Plant Biology, 2023
Background Russeting is a major problem in many fruit crops. Russeting is caused by environmental factors such as wounding or moisture exposure of the fruit surface.
Jannis Straube, Shreya Suvarna, Yun-Hao Chen, Bishnu P. Khanal, Moritz Knoche, Thomas Debener   +5 more
doaj   +3 more sources

Russet Susceptibility in Apple Is Associated with Skin Cells that Are Larger, More Variable in Size, and of Reduced Fracture Strain

Plants, 2020
Russeting is an economically important surface disorder in apple (Malus × domestica Borkh). Indirect evidence suggests an irregular skin structure may be the cause of the phenomenon.
Bishnu P Khanal, Moritz Knoche
exaly   +4 more sources

Transcriptome and metabolome analyses reveal phenotype formation differences between russet and non-russet apples

Frontiers in Plant Science, 2022
The apple is an economically important fruit, and fruit russeting is not conducive to its appearance. Although studies have examined fruit russeting, its mechanism remains unclear.
Ziqi Wang, Ziqi Wang, Shasha Liu, Shasha Liu, Wenping Huo, Wenping Huo, Min Chen, Yugang Zhang, Yugang Zhang, Shenghui Jiang, Shenghui Jiang   +10 more
doaj   +4 more sources

PpMYB36 Encodes a MYB-Type Transcription Factor That Is Involved in Russet Skin Coloration in Pear (Pyrus pyrifolia)

Frontiers in Plant Science, 2021
Fruit color is one of the most important external qualities of pear (Pyrus pyrifolia) fruits. However, the mechanisms that control russet skin coloration in pear have not been well characterized.
Changqing Ma, Changqing Ma, Xu Wang, Xu Wang, Mengyuan Yu, Mengyuan Yu, Xiaodong Zheng, Xiaodong Zheng, Zhijuan Sun, Xiaoli Liu, Xiaoli Liu, Yike Tian, Yike Tian, Caihong Wang, Caihong Wang   +14 more
doaj   +2 more sources

QTL Analysis and CAPS Marker Development Linked with Russet in Pear (Pyrus spp.)

Plants, 2022
The fruit skin types of pear (Pyrus spp.) are divided into russet, smooth, and intermediate. One of the important traits in pear breeding programs is russet on pear fruit skin because it affects the commercial value.
Yumi Kim, Sewon Oh, Hyeondae Han, Daeil Kim   +3 more
doaj   +2 more sources

Transcriptome and Small RNA Profiling of Potato Virus Y Infected Potato Cultivars, Including Systemically Infected Russet Burbank

Viruses, 2022
Potatoes are the world’s most produced non-grain crops and an important food source for billions of people. Potatoes are susceptible to numerous pathogens that reduce yield, including Potato virus Y (PVY).
Brian T. Ross, Nina Zidack, Rose McDonald, Michelle L. Flenniken   +3 more
doaj   +2 more sources

A transcription factor, PbWRKY24, contributes to russet skin formation in pear fruits by modulating lignin accumulation. [PDF]

Hortic Res
Skin color is one of the major traits of fruit appearance quality in pear (Pyrus) that affects the fruit commodity value. Russet skin protects pear fruits from environmental stresses and its formation process is closely linked to lignin accumulation ...
Wang J, Wang D, Zhao M, Yu M, Zheng X, Tian Y, Sun Z, Liu X, Wang C, Ma C.   +9 more
europepmc   +2 more sources

MYB1R1 and MYC2 Regulate ω-3 Fatty Acid Desaturase Involved in ABA-Mediated Suberization in the Russet Skin of a Mutant of ‘Dangshansuli’ (Pyrus bretschneideri Rehd.)

Frontiers in Plant Science, 2022
Russeting, a disorder of pear fruit skin, is mainly caused by suberin accumulation on the inner part of the outer epidermal cell layers. ABA was identified as a crucial phytohormone in suberification.
Qi Wang, Qi Wang, Yaping Liu, Xinyi Wu, Xinyi Wu, Lindu Wang, Jinchao Li, Minchen Wan, Bin Jia, Zhenfeng Ye, Lun Liu, Xiaomei Tang, Shutian Tao, Liwu Zhu, Wei Heng   +14 more
doaj   +2 more sources

Proteome and transcriptome profile analysis reveals regulatory and stress-responsive networks in the russet fruit skin of sand pear

Horticulture Research, 2020
The epidermal tissues of the cuticular membrane (CM) and periderm membrane (PM) confer first-line protection from environmental stresses in terrestrial plants.
Yuezhi Wang, M. Dai, Dan-ying Cai, Zebin Shi   +3 more
exaly   +2 more sources

Integrative Analysis of Nutritional Components, Differential Metabolites, and Endophytic Microbiota Reveals Flavor Determinants of Lushan Russet Potato [PDF]

Foods
The Lushan Russet potato, cultivated in Lushan Mountain (China), is renowned for its unique flavor, which deteriorates when cultivated at low altitudes.
Libing Liao, Zhijun Yu, Yuhua Lu, Yihong Hu, Yushan Zhu, Yang Zhang, Deshui Yu   +6 more
doaj   +2 more sources