Results 21 to 30 of about 26,294 (245)
Evaluating potato evapotranspiration and crop coefficients in the Columbia Basin of Washington state
The current potato crop coefficient values have yet to be updated to account for newly released potato cultivars and changing climate since their inception in the 1970s.
Francisco Gonzalez T. +3 more
doaj +1 more source
Simple Summary The tomato russet mite (TRM), Aculops lycopersici (Eriophyidae), causes severe damage to tomato plants Lycopersicon esculentum, which results in a wilted, russetted appearance with desiccated leaves.
J. Pijnakker +9 more
semanticscholar +1 more source
Bioecology of russet mites in tomatoes and their control [PDF]
Tomato russet mite develops freely and quickly mainly on tomatoes and potatoes. The next places are occupied by black and red nightshades and eggplant. The mite can press both the upper and lower sides of the plant leaves.
Yusupov Abdusalim +2 more
doaj +1 more source
Russet formation in apples (Malus domestica Borkh.) is a superficial skin disorder that detracts from fruit appearance and therefore is a breeding target in many apple scion breeding programs. Previous studies have reported quantitative trait loci (QTLs)
Ashley A. Powell +3 more
semanticscholar +1 more source
Prune russet scab, sometimes called lacy scab, was reduced to an insignificant level in the 1967 season by one application of a fungicidal spray during the full bloom period.
J Corbin, J Lider, K Roberts
doaj +1 more source
Coastal Russet: a mid-season Russet-skinned potato cultivar [PDF]
Coastal Russet (tested as B9596-2) is a clone with mid-season maturity that produces russet skin tubers that are long and slightly flattened. Tuber yields in the eastern portions of the United States have been considerably greater than for BelRus. Tubers are well-shaped, have shallow eyes, and are attractive in appearance.
J. B. Sieczka +8 more
openaire +1 more source
Tuber shape and specific gravity (dry matter) are important agronomic traits in potato processing and impact production costs, quality, and consistency of the final processed food products such as French fries and potato chips. In this study, linkage and
Jaebum Park +7 more
semanticscholar +1 more source
Habituation to thaxtomin A increases resistance to common scab in ‘Russet Burbank’ potato
Common scab is a potato disease characterized by the formation of scab-like lesions on the surface of potato tubers. The actinobacterium Streptomyces scabiei is the main causal agent of common scab.
N. Beaudoin +7 more
semanticscholar +1 more source
Russeting in Apple is Initiated after Exposure to Moisture Ends: Molecular and Biochemical Evidence
Exposure of the fruit surface to moisture during early development is causal in russeting of apple (Malus × domestica Borkh.). Moisture exposure results in formation of microcracks and decreased cuticle thickness.
Jannis Straube +8 more
doaj +1 more source
Lignin and Quercetin Synthesis Underlies Berry Russeting in ‘Sunshine Muscat’ Grape
In order to further explore the mechanism of ‘sunshine muscat’ grape russet formation, transcriptomic and metabolomic analyses were performed on ‘sunshine muscat’ grape peels with and without russet.
Yan Huang +5 more
doaj +1 more source

