Results 61 to 70 of about 6,463 (173)

14‐3‐3 proteins: Central hubs in plant development and stress adaptation

Journal of Integrative Plant Biology, EarlyView.
This review highlights recent advances elucidating the important roles of 14‐3‐3 proteins in regulating phytohormone networks, biotic and abiotic stress tolerance, growth‐defense trade‐offs, and evolutionary adaptations. Furthermore, it provides a forward‐looking perspective on 14‐3‐3 biology and the development of climate‐resilient smart crops under ...
Jiale Yuan, Qizhang Wang, Jing Cao, Furong Wang, Hua Zhou, Jigang Li, Fang Lin   +6 more
wiley   +1 more source

The Diversity and Floristic Analysis of Rust Diseases in the Sanjiangyuan Forest Plants

Journal of Fungi
Between 2020 and 2023, rust fungus specimens were collected from the primary forested regions of the Sanjiangyuan area in Qinghai Province, resulting in over 300 samples.
Qi Xu, Luchao Bai
doaj   +1 more source

Global population structures and demographic history of Suillus luteus, a pine co‐introduced ectomycorrhizal fungus associated with exotic forestry and invasion

New Phytologist, EarlyView.
Global phylogenomic tree and phylogenetic network of Suillus luteus and its closely related species. Summary Human colonization since the 19th century has resulted in the global spread of pines beyond their original northern boreal distribution. Although the introduction history of pines is documented through historical records, little is known about ...
Yi‐Hong Ke, Anna Bazzicalupo, Joske Ruytinx, Lotus Lofgren, Thomas Bruns, Sara Branco, Brian Looney, Dai Hirose, Leho Tedersoo, Ursula Peintner, J. Alejandro Rojas, Hui‐Ling Liao, Jonathan M. Plett, Ian C. Anderson, Anna Lipzen, Alan Kuo, Kerrie Barry, Igor Grigoriev, Jason D. Hoeksema, Peter G. Kennedy, Nhu H. Nguyen, Rytas Vilgalys   +21 more
wiley   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

Plant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid, Hafiz Mamoon Rehman, Tsz‐Yan Cheung, Shakeel Ahmed, Ting Fung Chan, Hon‐Ming Lam   +5 more
wiley   +1 more source

Genetic and Phenotypic Diversity of European Triticale: GWAS of Yellow Rust Resistance and Agronomic Traits

Plant Breeding, EarlyView.
ABSTRACT Triticale (x Triticosecale Wittmack) is an interspecific hybrid of wheat and rye. It is a promising grain and forage crop that thrives in poorer soils and low‐input farming systems. It can serve as a viable alternative to traditional small grains such as wheat and barley, bringing diversity to crop rotations and enhancing biodiversity in ...
Riccardo Zustovi, Selma Schurack, Miroslav Valarik, Juliane Gris Rueda, Milan Mirosavljević, Vesna Župunski, Hermann Buerstmayr, Małgorzata Niewińska, Jakub Juračka, Sofie Landshoot, Maria Chiara Piro, Reena Dubey, Greet Verlinden, Kevin Dewitte, Matthias Herrmann, Radivoje Jevtić, Steven Maenhout, Geert Haesaert   +17 more
wiley   +1 more source

Effects of Atmospheric CO2 Levels on the Susceptibility of Maize to Diverse Pathogens

Plant, Cell &Environment, EarlyView.
ABSTRACT Rising atmospheric CO2 has significant implications for crop productivity and food security. Based on studies in C3 plants, elevated CO2 (eCO2) can shape plant‐pathogen interactions, although the outcomes are often variable. The question of how eCO2 influences immunity and disease development in C4 plants, such as the globally important cereal
Ekkachai Khwanbua, Yunhui Qi, John Ssengo, Peng Liu, Michelle A. Graham, Steven A. Whitham   +5 more
wiley   +1 more source

BerryBox: An affordable computer vision system for postharvest phenotyping of cranberry and other small fruits

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Fruit size, shape, color, and percent fruit rot are important quality traits for breeding cranberry (Vaccinium macrocarpon Ait.). Image analysis can be used to measure these traits, but affordable hardware for standardized image capture and integrated user‐friendly software pipelines are lacking.
Jeffrey L. Neyhart, Collins Wakholi, Devin A. Rippner, John H. Price, Kayla R. Altendorf, Garett C. Heineck, Juan Zalapa, Jenyne Loarca, Gina M. Sideli   +8 more
wiley   +1 more source

Enzymatic Catalysis of Biodiesel—A Critical Perspective

WIREs Energy and Environment, Volume 15, Issue 3, September 2026.
This figure illustrates the main advantages and drawbacks of enzymatic biodiesel production, highlighting its potential as a sustainable alternative to chemical routes and noting economic and technical barriers that must be addressed to enable large‐scale adoption in the global energy transition. ABSTRACT Biodiesel, a renewable alternative to petroleum
Jéssica Beatriz R. A. Miranda, Jackson Milano, Maura H. Sugai‐Guerios   +2 more
wiley   +1 more source

Candidate Effectors From Uromyces appendiculatus, the Causal Agent of Rust on Common Bean, Can Be Discriminated Based on Suppression of Immune Responses

Frontiers in Plant Science, 2019
Rust fungi are devastating pathogens for several important crop plants. The biotrophic lifestyle of rust fungi requires that they influence their host plants to create a favorable environment for growth and reproduction.
Mingsheng Qi, Yu Mei, James P. Grayczyk, Luana M. Darben, Martin E. G. Rieker, Janina M. Seitz, Ralf T. Voegele, Steven A. Whitham, Tobias I. Link   +8 more
doaj   +1 more source

Postbiotics in Food Systems: Components, Production Methods, Food Applications, Functional Properties, and Technological Challenges

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This review provides a comprehensive, engineering‐oriented synthesis of postbiotics as next‐generation functional food ingredients. It first outlines the principal production routes for postbiotic generation, encompassing thermal technologies, non‐thermal technologies, and extraction/purification methods, and subsequently examines the analytical and ...
Tansu Taspinar, Nuray Güzeler
wiley   +1 more source