Pearl millet demonstrates potential as a forage and cover crop in Wisconsin vegetable systems
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Pearl millet (Pennisetum glaucum (L.) R. Br.), a crop that is recognized for heat and drought tolerance and ability to suppress root‐lesion nematode (Pratylenchus penetrans), could serve as a suitable forage and cover crop for potato (Solanum tuberosum L.) and vegetable production systems in Wisconsin.
Paige Frautschy +3 more
wiley +1 more source
Non-starch polysaccharide-degrading enzymes improve intestinal health by reducing digesta viscosity and gut permeability in young broilers fed high-fiber diets. [PDF]
Vet Anim SciVinyeta E +5 more
europepmc +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Climate change is exerting profound and multidimensional pressures on global wheat (Triticum aestivum L.) production. Rising temperatures, higher vapor pressure deficit, and more frequent heatwaves reduce yields through strong, phenology‐dependent effects, with flowering and grain filling identified as the most vulnerable stages. Compound heat–
Daniel Manore +3 more
wiley +1 more source
Examination of <i>Salmonella</i> prevalence and slaughter findings in pigs based on rye feeding, coarser feed structure and vaccination against <i>Lawsonia intracellularis</i> under field conditions. [PDF]
Vet Anim SciLindhaus JG +3 more
europepmc +1 more source
Crop and soil responses to 24 years of wheat residue removal and tillage
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Retaining crop residue on agricultural land mitigates soil erosion and conserves nutrients, but its removal generates a valuable commodity for competing uses in agriculture and industry. Understanding long‐term effects of crop residue removal on crop performance and soil condition is essential to guide management decisions regarding ...
Mark A. Liebig +5 more
wiley +1 more source
Traditional rye varieties exhibit drought tolerance traits but maintain lower yields than modern varieties under drought stress. [PDF]
Sci RepHlaváčová M +13 more
europepmc +1 more source
Winter biomass potential of four cover crop species: Wheat, rye, triticale, and canola
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract This study examines variability in predicted aboveground biomass (AGB) of winter cover crops (CCs) across Nebraska, focusing on wheat (Triticum aestivum L.), rye (Secale cereale L.), triticale (× Triticosecale), and canola (Brassica napus L.).
Jianxin Sun +7 more
wiley +1 more source
Selecting suitable predecessors: Ecosystem services from cover crops to reduce tillage and fertilizer. [PDF]
Sci RepMenalled UD, Ryan MR.
europepmc +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Research examining the integration of conservation agricultural practices and their medium‐term effects on crop productivity and soil health remain limited within the corn (Zea mays L.)—soybean [Glycine max (L.) Merr.] system of northern US.
Benjamin K. Agyei +2 more
wiley +1 more source