Results 81 to 90 of about 15,828 (228)

Combination of Mechanical Treatment and Enzymatic Hydrolysis During Post‐Consumer Cotton Waste Processing

open access: yesChemSusChem, Volume 19, Issue 9, 14 May 2026.
This study introduces a combined mechanical and biological process for converting cotton textile waste into fermentable sugars. Textiles are preprocessed in a cutting mill and subsequently subjected to mechanoenzymatic treatment in a wet rotor mill. Iterative milling cycles enhance glucose yield, while extended milling reduces particle size without ...
Miriam Magdalena Schaake   +8 more
wiley   +1 more source

Candidate QTL genes involved in saccharification of cellulose.

open access: yes, 2020
Candidate QTL genes involved in saccharification of cellulose.
Deval Jhaveri (8399289)   +3 more
core   +1 more source

Nanobiocatalysts: Potential Applications in Biofuel Production and Biotransformation

open access: yesCarbon Neutralization, Volume 5, Issue 3, May 2026.
The application of nanobiocatalysts in the field of biofuel production and the biotransformation of substrate were reviewed. Further, the possible research gaps in the field of biofuel and value‐added compound production and a possible way to enhance the application of nanobiocatalyst in future development are highlighted.
Preethi Muthu   +4 more
wiley   +1 more source

Supplementary materials: Improving saccharification efficiency of alfalfa stems through modification of the terminal stages of monolignol biosynthesis

open access: yes, 2008
Supplementary materials accompanying an article on improving saccharification efficiency of alfalfa stems through modification of the terminal stages of monolignol ...
Jackson, Lisa A.   +5 more
core  

Metatranscriptomics Reveals the Functions and Enzyme Profiles of the Microbial Community in Chinese Nong-Flavor Liquor Starter

open access: yesFrontiers in Microbiology, 2017
Chinese liquor is one of the world's best-known distilled spirits and is the largest spirit category by sales. The unique and traditional solid-state fermentation technology used to produce Chinese liquor has been in continuous use for several thousand ...
Yuhong Huang   +19 more
doaj   +1 more source

Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr   +6 more
wiley   +1 more source

Conversion of Industrial Sweetpotatoes for the Production of Ethanol

open access: yes, 2008
Starch is a renewable resource which is currently being used to produce ethanol from corn. Although corn starch to ethanol is a mature conversion process, corn production is not feasible for every region of the United States.
Duvernay, William Hauser
core  

Biobutanol production through simultaneous saccharification and fermentation [PDF]

open access: yes, 2017
Simultaneous saccharification and fermentation is a feasible process for biobutanol production. Biobutanol serves as alternative to the depleting fossil fuels source and also environmental friendly.
Ibrahim, Mohamad Faizal   +3 more
core  

Heterologous expression of Pycnoporus cinnabarinus cellobiose dehydrogenase in Pichia pastoris and involvement in saccharification processes

open access: yesMicrobial Cell Factories, 2011
Background Cellobiose dehydrogenase (CDH) is an extracellular hemoflavoenzyme produced by lignocellulose-degrading fungi including Pycnoporus cinnabarinus. We investigated the cellulolytic system of P.
Bey Mathieu   +3 more
doaj   +1 more source

The intensification of amyloglucosidase-based saccharification by ultrasound

open access: yesUltrasonics Sonochemistry, 2018
The present report studied the role of ultrasound (US) energy in the amyloglucosidase-based starch hydrolysis using two complementary approaches: (i) in the activity of six commercially-available amyloglucosidases (using soluble starch as substrate), and (ii) in the hydrolysis of four pure starches from different botanical sources.
Hugo M, Oliveira   +4 more
openaire   +2 more sources

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