Results 61 to 70 of about 512,908 (250)
Saccharomyces cerevisiae oesophagitis in a patient with oesophageal carcinoma
Saccharomyces species are emerging opportunistic fungal pathogens that can cause bloodstream infections in humans. These infections have often been associated with the ingestion of probiotics.
Dimas Alexandre Kliemann+3 more
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In recent years, as a consequence of the re-evaluation of the role of non-Saccharomyces yeasts, several studies have been conducted on the use of controlled mixed fermentations with Saccharomyces and different non-Saccharomyces yeast species from the ...
Grazia Alberico+8 more
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Yeast (Saccharomyces cerevisiae) [PDF]
The yeast Saccharomyces cerevisiae is one of the best characterized eukaryotic organisms. This species has enabled a detailed study of the (genetic) requirements for Agrobacterium-mediated DNA transformation. For instance research with this yeast has led to the recognition that the transforming DNA molecules integrate into the eukaryotic chromosomes ...
Jalal Soltani+5 more
openaire +2 more sources
Optimization of auxiliary drier composition and quality evaluation of lyophilized kiwifruit powder fermented by lactic acid bacteria [PDF]
Fermentation of lactic acid bacteria can not only improve the sensory quality of fruit and vegetable products, but also improve the nutritional composition and bioavailability rate of fruit and vegetable products.
WEN Minghe, CHEN Yujie, CHEN Guilin, WANG Lefan, DANG Zijing, LI Xinyi, SUN Xiangyu, MA Tingting
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FURTHER OBSERVATIONS WITH A SACCHAROMYCES [PDF]
In August, 1912, I published a paper 1 relating the facts in connection with my observation of fifteen cases from which an organism was isolated which I identified as a saccharomycete. This organism, which was pathogenic for white mice, all varieties of rabbits, guinea-pigs and rhesus monkeys, had been found in the sputum of patients with anomalous ...
openaire +3 more sources
Regulation of polarised growth in fungi [PDF]
Polarised growth in fungi occurs through the delivery of secretory vesicles along tracks formed by cytoskeletal elements to specific sites on the cell surface where they dock with a multiprotein structure called the exocyst before fusing with the ...
Adamo+112 more
core +1 more source
UTILISING Zn AND Cu PRODU T IN THE CORN MEAL SUBSTRATE AT Saccharomyces cerev s ae BIOPRO ESS AND ITS IMPLEMENTATION ON INTERNAL QUALITY OF BROILER [PDF]
This research was conducte to find out the effect and optimal percentage of adding Zn and Cu proteinat supplement product of fermentation by Saccharomyces cerev s ae in the ration on internal quality of the broiler.The experiment use 125 broiler day ol
Abun, Abun+3 more
core
Quantitative study of interactions between Saccharomyces cerevisiae and Oenococcus oeni strains [PDF]
This study examines the interactions that occur between Saccharomyces cerevisiae and Oenococcus oeni strains during the process of winemaking. Various yeast/bacteria pairs were studied by applying a sequential fermentation strategy which simulated the ...
Mathieu, Florence+2 more
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Two types of yeast were used for bioethanol production from oil palm trunk sap, the flocculant Saccharomyces cerevisiae NCYC1195 and nonflocculant Saccharomyces cerevisiae Kyokai 7 (NCYC-479).
Kafidul Ulum+4 more
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KNR4, a suppressor of Saccharomyces cerevisiae cwh mutants, is involved in the transcriptional control of chitin synthase genes [PDF]
The KNR4 gene, originally isolated by complementation of a K9 killer-toxinresistant mutant displaying reduced levels of both 1,3-b-glucan and 1,3-bglucan synthase activity, was recloned from a YCp50 genomic library as a suppressor of Saccharomyces ...
Dagkessamanskaia, Adilia+4 more
core +3 more sources