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A RAPD Genetic Map of Saccharum officinarum

Crop Science, 1996
Saccharum officinarum L. is the major contributing species to modern sugarcane varieties. It is a polyploid where 2n = 80, although the basic chromosome number and level of ploidy have not been conclusively determined. A genetic map in S. officinarum could benefit breeding programs through marker‐assisted selection and could provide information about ...
J. Mudge   +3 more
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Contexto de cadena panela (Saccharum officinarum)

2020
En esta ficha de contexto se mencionan los aspectos importantes de la cadena de panela enfocados a su marco productivo, regional, económico, comercio internacional, así como sus perspectivas y tendencias frente al mercado, dando a conocer su entorno de Ciencia y Tecnología e Innovación.
Diego Hernando Flórez Martínez   +1 more
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Development and Characterization of Phytocosmetic Formulations with Saccharum officinarum

Revista Brasileira de Farmacognosia, 2020
Saccharum officinarum L., Poaceae (sugarcane), occurs in tropical and subtropical areas of the planet, and Brazil stands out as the largest producer of sugar and ethanol from sugarcane. In addition, it is rich in phenolic substances, which have antioxidant potential, generating interest in its use in the cosmetic area. The objective of this work was to
Priscila E. Alves   +9 more
openaire   +1 more source

Identification of a new Mastrevirus of Saccharum barberi, Saccharum officinarum and Saccharum spontaneum in Florida [PDF]

open access: possible, 2016
A metagenomic study was conducted to identify viruses present in 180 leaf samples of Saccharum species collected in 2013/2014 from plants in commercial fields in the Everglades Agricultural Area and the germplasm collection of the USDA-ARS Sugarcane Field station at Canal Point, FL.
Boukari, Wardatou   +9 more
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Genetic Modification of Saccharum officinarum for Herbicide Tolerance

Cytology and Genetics, 2019
Sugarcane is one of the most important worldwide cultivated agro-industrial crops that belong to the family Poaeceae and genus Saccharum. Prescribed study was conducted in Seed Biotechnology Lab, Center of Excellence in Molecular Biology, University of the Punjab, Lahore-Pakistan.
null Muhammad Fahad Khan   +5 more
openaire   +1 more source

Bacterial flora in the rhizosphere of sugarcane plant, Saccharum officinarum

World Journal of Microbiology & Biotechnology, 1991
Streptomycin-resistant bacteria were recovered from the root-free soils under sugarcane plants. Nitrosomonas species and Azotobacter chrococcum were also present in greater numbers in rhizosphere soils as compared to root-free soils up to 30 cm deep.
openaire   +2 more sources

Effect of glycans of Saccharum officinarum on carbohydrate and lipid metabolism of rats

Journal of Ethnopharmacology, 1985
A polysaccharide fraction of Saccharum officinarum was tested for its effects on carbohydrate and lipid metabolism in normal rats and those fed a high sugar diet. Feeding with the high sugar diet induced an elevation of serum glucose and significant accumulation of lipid peroxides in the serum and liver.
H, Hikino   +5 more
openaire   +2 more sources

Clarification of sugarcane (Saccharum officinarum) vinasse for microalgae cultivation

Bioresource Technology Reports, 2022
Nathaskia Silva Pereira Nunes   +3 more
openaire   +1 more source

Saccharum officinarum 甘蔗 @iN

2023
Kwok, Alan, Tai, Ada
openaire   +1 more source

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