Results 191 to 200 of about 187,339 (376)
ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter +8 more
wiley +1 more source
ABSTRACT A de novo, missense variant in ITPR1‐inositol 1,4,5‐trisphosphate receptor type 1 (ITPR1), p.(Tyr567Cys), was identified by trio whole‐genome sequencing in an individual diagnosed with Spinocerebellar ataxia 29 (SCA29) who was affected by cerebral palsy and global developmental delay.
Thania Ordaz +12 more
wiley +1 more source
ABSTRACT Most research comparing wild and hatchery‐produced fish focuses on recently stocked individuals. As a result, these studies only investigate the behavior of naive hatchery fish, leaving a knowledge gap regarding long‐term survivors. We compared the movement, space use, and survival of wild and hatchery‐reared brown trout (Salmo trutta) that ...
Daniel Palm +6 more
wiley +1 more source
Utilisation of feed resources in production of Atlantic salmon (Salmo salar) in Norway
T. Ytrestøyl, T. S. Aas, T. Åsgård
semanticscholar +1 more source
P. McGinnity +11 more
semanticscholar +1 more source
ABSTRACT Angler demographics and motivations are an important consideration to successful fisheries management. We examined 29 years of angler license and activity records from the recreational Atlantic salmon fishery in Newfoundland and Labrador, Canada to: (1) provide a contemporary evaluation of angler demographic trends; (2) evaluate age and ...
Travis E. Van Leeuwen +10 more
wiley +1 more source
ABSTRACT S1 and S2 strains of S. parasitica are both common among diseased farmed salmonids in Nova Scotia, whereas globally S1 is rare and S2 is common. Following the initiation of asexual maturation and overnight incubation at 20°C then harvest, and incubation at 10°C in vitro, S2 secondary zoospores mostly transformed into cysts within 3 h, and by 6
James Duston +3 more
wiley +1 more source
Cardiac activity cessation during slaughtering combinations in farmed European seabass
Abstract Ensuring fish welfare during stunning and slaughter is essential, as these procedures represent critical points in the production cycle that can significantly impact animal welfare. Cardiac activity serves as a key physiological indicator to assess stress responses and welfare in fish.
E. Hoyo‐Alvarez +4 more
wiley +1 more source
Persistent Esophageal Parakeratosis With Recurrent Candida Esophagitis in a Virally Suppressed Person With HIV. [PDF]
Hama-Salih R +5 more
europepmc +1 more source
Thiamine Allocation and Deficiency Status Throughout the Life Cycle of Cod
Throughout the life cycle of fish, the allocation of micronutrients like thiamine (vitamin B1) shifts. Especially reproduction appears to be taxing, as any excess thiamine gets allocated to reproductive tissues while somatic tissues are kept at functionally sufficient concentrations.
Marc M. Hauber +6 more
wiley +1 more source

