Results 231 to 240 of about 35,392 (248)

Decoding Seafood: Multi-Marker Metabarcoding for Authenticating Processed Seafood. [PDF]

Foods
Mottola A, Piredda R, Lorusso L, Ranieri L, Intermite C, Barresi C, Galli C, Di Pinto A.   +7 more
europepmc   +1 more source

FishMet: A Digital Twin Framework for Appetite, Feeding Decisions and Growth in Salmonid Fish

Aquaculture, Fish and Fisheries, Volume 5, Issue 2, April 2025.
ABSTRACT Salmonids are important fish species in aquaculture in countries in the temperate zone. Optimisation of feeding in next‐generation precision fish farming requires developing models for decision support and process control. Black box ML and AI models are often very efficient but have drawbacks, such as requiring large amount of training data ...
Sergey Budaev, Giovanni M. Cusimano, Ivar Rønnestad   +2 more
wiley   +1 more source

Comparing feces collection methods for evaluating the apparent digestibility coefficient of brewers' spent yeast in juvenile Atlantic salmon (Salmo salar). [PDF]

Front Vet Sci
Orellana P, Márquez L, Ortloff A, Ruiz J, Dantagnan P, Hernández AJ.   +5 more
europepmc   +1 more source

Pathogen and Gene Expression Profiles of Atlantic Salmon From an Endangered Population

Aquatic Conservation: Marine and Freshwater Ecosystems, Volume 35, Issue 4, April 2025.
ABSTRACT The role of pathogens in impacting the behaviour and fate of salmonids has been studied extensively for some selected pathogens such as sea lice. However, the whole pathobiome of the fish are seldom considered and may confound and influence the study species in situ.
Robert J. Lennox, Angela D. Schulze, Kristi M. Miller, Trond Einar Isaksen, Eirik Straume Normann, Cecilie Iden Nilsen, Lotte S. Dahlmo, Bjørn T. Barlaup, Elisabeth Stöger, Sindre H. Eldøy, Knut Wiik Vollset   +10 more
wiley   +1 more source

Hardness-Dependent Freshwater Quality Criteria for the Protection of Aquatic Organisms for Cadmium in China. [PDF]

Toxics
Zhang Z, Huang R, Shen Z, Fan Y, Feng C, Bai Y.   +5 more
europepmc   +1 more source

Antioxidant Activity and DPP-IV Inhibitory Effect of Fish Protein Hydrolysates Obtained from High-Pressure Pretreated Mixture of Rainbow Trout (Oncorhynchus mykiss) and Atlantic Salmon (Salmo salar) Rest Raw Material. [PDF]

Mar Drugs
Kotsoni E, Daukšas E, Hansen Aas G, Rustad T, Tiwari BK, Lammi C, Bollati C, Fanzaga M, d'Adduzio L, Stangeland JK, Cropotova J.   +10 more
europepmc   +1 more source

Bioactive Compounds in Seafood: Implications for Health and Nutrition

Food Science &Nutrition, Volume 13, Issue 4, April 2025.
Seafood is vital in promoting cardiovascular health, regulating blood sugar levels, reducing the risk of specific cancers, combating obesity, enhancing brain health, and supporting maternal care during pregnancy and lactation. Given the rising interest in functional foods and nutraceuticals, I believe this review will be particularly interesting to ...
Tabussam Tufail, Huma Bader Ul Ain, Jawad Ashraf, Sammina Mahmood, Sana Noreen, Aiman Ijaz, Ali ikram, Muhammad Tayyab Arshad, Muhammed Adem Abdullahi   +8 more
wiley   +1 more source

Conserved features of recombination control in vertebrates. [PDF]

PLoS Biol
Odenthal-Hesse L.
europepmc   +1 more source

The Pattern and Stages of Atrophy in Spinocerebellar Ataxia Type 2: Volumetrics from ENIGMA‐Ataxia

Movement Disorders, Volume 40, Issue 4, Page 651-661, April 2025.
Abstract Background Spinocerebellar ataxia type 2 (SCA2) is a rare, inherited neurodegenerative disease characterized by progressive deterioration in both motor coordination and cognitive function. Atrophy of the cerebellum, brainstem, and spinal cord are core features of SCA2; however, the evolution and pattern of whole‐brain atrophy in SCA2 remain ...
Jason W. Robertson, Isaac Adanyeguh, Benjamin Bender, Sylvia Boesch, Arturo Brunetti, Sirio Cocozza, Léo Coutinho, Andreas Deistung, Stefano Diciotti, Imis Dogan, Alexandra Durr, Juan Fernandez‐Ruiz, Sophia L. Göricke, Marina Grisoli, Shuo Han, Caterina Mariotti, Chiara Marzi, Mario Mascalchi, Fanny Mochel, Wolfgang Nachbauer, Lorenzo Nanetti, Anna Nigri, Sergio E. Ono, Chiadi U. Onyike, Jerry L. Prince, Kathrin Reetz, Sandro Romanzetti, Francesco Saccà, Matthis Synofzik, Hélio A. Ghizoni Teive, Sophia I. Thomopoulos, Paul M. Thompson, Dagmar Timmann, Sarah H. Ying, Ian H. Harding, Carlos R. Hernandez‐Castillo   +35 more
wiley   +1 more source

Differential Transcriptomic Profile of Piscirickettsia salmonis LF-89 and EM-90 During an In Vivo Spatial Separation Co-Culture in Atlantic Salmon. [PDF]

Microorganisms
Carril G, Winther-Larsen HC, Løvoll M, Sørum H.   +3 more
europepmc   +1 more source