Results 111 to 120 of about 51,212 (298)
Charles H. Gilbert, Pioneer Ichthyologist and Fishery Biologist [PDF]
Charles Henry Gilbert (Fig. 1) was a pioneer ichthyologist and, later, fishery biologist of particular significance to natural history of the western United States.
Dunn, J. Richard
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Determination of digestible indispensable amino acid score for salmon hydrolysate proteins
Abstract BACKGROUND Salmon products are excellent foods that contain indispensable nutrients including fatty acids and amino acids (AA), but during processing, salmon co‐products that cannot be used for the primary purpose are also generated. Examples of such co‐products include salmon protein hydrolysate concentrate (SPHC) and salmon protein ...
Natalia S Fanelli +2 more
wiley +1 more source
Analyzing factors affecting Alaska's salmon permit values: evidence from Bristol Bay drift gillnet permits [PDF]
Thesis (M.S.) University of Alaska Fairbanks, 2017The effects of total earnings, total costs and mining exploration on permit prices in Alaska are investigated using an autoregressive distributed lag (ARDL) approach to cointegration.
Wood, Mackenzie D.
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Abstract BACKGROUND Bioactive peptides derived from protein hydrolysates provide various health benefits; however, their practical application is limited by low gastrointestinal stability, enzymatic degradation, and poor intestinal absorption. Overcoming these challenges remains a key bottleneck for oral peptide delivery.
Nagihan Kalintas Caglar +6 more
wiley +1 more source
Basic principles of fishery forecasts developing and their performance evaluation are considered for the modern forecasting of pacific salmon stocks dynamics in Kamchatka in 2018–2024.
A. V. Bugaev +4 more
doaj +1 more source
Flavour components of some processed. fish and fishery products of Japan [PDF]
A study was conducted to examine the flavour components of some processed fish and fishery products of Japan by gas chromatography-mass spectrometry (GC-MS).
Hossain, M.I. +3 more
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Monitoring mercury across the National Wildlife Refuge System using a biosentinel approach
We measured mercury concentrations in 1,356 dragonfly larvae collected from 30 National Wildlife Refuges across the United States and found wide variability among refuges, spanning the full range reported for other protected lands. Using a management‐focused mercury impairment index, 80% of refuges contained sites classified as moderate or higher risk.
Jennifer L. Wilkening +8 more
wiley +1 more source
Lipid correction of hydrogen stable isotope ratios in fish
Abstract Lipids are known to affect stable isotope ratio of organisms, especially δ13C values, and simple arithmetic lipid‐correction procedures have been developed based on the carbon to nitrogen ratio (C : N) that is a proxy for lipid content. Equivalent issues will likely arise with the increasing use of hydrogen isotopes in ecology, but as yet no ...
Kang Wang +5 more
wiley +1 more source
Testing Potential Fish Fraud in Community-Supported Fisheries [PDF]
The seafood industry has long been plagued by the substitution of a species under a false label. Seafood mislabeling is a major concern in the management of fish and marine species.
Tartre, Ryan J
core +1 more source
ABSTRACT Gastric cancer (GC) is the fifth most common type worldwide, representing a public health problem. Among the genes related to this tumorigenesis, the family of matrix metalloproteinases (MMPs), essential regulators of the extracellular matrix (ECM), stand out for their involvement in the development and progression of GC.
Aline Costa Bastos +11 more
wiley +1 more source

