Results 171 to 180 of about 600,653 (345)

Nitrogen‐Functionalized Lignin: Current Status, Applications, and Challenges

ChemSusChem, EarlyView.
This Table of Contents graphic illustrates strategies for nitrogen‐functionalizing lignin via physical blending, chemical modification, and grafting copolymerization, enabling advanced applications in energy, environment, and biomedicine. The central concept highlights the synergy between lignin valorization and nitrogen chemistry for functional ...
Jiansong Chen, Kun Liu, Haishun Du, Xuejun Pan   +3 more
wiley   +1 more source

CHROMOSOME FRAGMENTS PARTICIPATING IN TRANSDUCTION IN SALMONELLA TYPHIMURIUM [PDF]

, 1959
Haruo Ozeki
openalex   +1 more source

New Salmonella Type: Salmonella allandale

Public Health Reports (1896-1970), 1950
G. J. Hermann, P. R. Edwards
openaire   +3 more sources

Intestinal Barrier Glycosylation for Gut Physiology and Pathology

Barrier Immunity, EarlyView.
ABSTRACT The intestinal barrier is a selective structure that safeguards the body from external threats while permitting nutrient absorption and immune surveillance. It consists of the outer mucus layer, the intermediate layer of intestinal epithelial cells (IECs), and the inner layer of immune cells. The proteins in the mucus layer and within IECs are
Girak Kim, Deji Ye, Yikun Yao, Chuan Wu
wiley   +1 more source

BACTERIOLOGICAL STUDIES ON DEAD-IN-SHELL-CHICKS. : I. EXAMINATION FOR THE PRESENCE OF MICROORGANISMS IN DEAD GERMS, DEAD-IN-SHELL-AND DEAD BABY CHICKS, AND IDENTIFICATION OF THE ISOLATED SALMONELLA BACILLI.

, 1953
S Hamada
openalex   +2 more sources

The significance of the abattoir in salmonella infection in Bradford [PDF]

, 1958
V.P. Mcdonagh, H. G. Smith
openalex   +1 more source

Lipid Nanoparticles as an Effective Strategy for Protecting Bioactive Compounds in Passion Fruit Seed Oil

European Journal of Lipid Science and Technology, EarlyView.
This schematic illustrates the encapsulation of Passiflora edulis seed oil (PFSO) into lipid nanoparticles (LNP‐PFSO), transforming waste into value. The nanoparticles, optimized for size (126 nm, PDI: 0.19), were characterized (SEM, FTIR, XRD) and tested for antimicrobial and antioxidant activities, with applications in food fortification or active ...
Letícia A. D. Morais, Mateus C. Viana, Natalha V. Pinto, Ana P. Rodrigues, Kelly C. Kato, Vívian M. Benassi, Franciele M. P. Molina, Guilherme Carneiro   +7 more
wiley   +1 more source

AVALIAÇÃO DE PARÂMETROS MICROBIOLÓGICOS PARA DETERMINAR AS CONDIÇÕES HIGIÊNICO SANITÁRIAS EM PREPARAÇÕES DE “AÇAÍ NA TIGELA” COMERCIALIZADOS EM PRESIDENTE PRUDENTE - SP

Colloquium Vitae, 2018
O açaí é considerado um alimento muito nutritivo e atualmente, tem sido bastante consumido na forma de “açaí na tigela”. Este trabalho teve como finalidade avaliar a qualidade microbiológica da preparação “açaí na tigela” fornecida em uma cidade do Oeste
Sthefany Regiani Silva, Priscila Campos Lopes, Telma Reginato Martins, Lizziane Kretli Winkelstroter Eller   +3 more
doaj  

The Efficiency of Selenite Broth of Different Compositions in the Isolation of Salmonella [PDF]

, 1953
W. R. S. North, M T Bartram
openalex   +1 more source

A brief history and future directions of dielectrophoretic filtration: A review

ELECTROPHORESIS, EarlyView.
Abstract Dielectrophoresis (DEP) is an electrokinetic effect first studied in the early 20th century. Since then, DEP has gained significant interest in research, owing to its ability to solve particle separation problems in various industries. Dielectrophoretic filtration (DEP filtration) is a separation method using DEP to filter a wide range of ...
Mary Clare O'Donnell, Mariia Kepper, Georg R. Pesch   +2 more
wiley   +1 more source