Reporting of Salmonellosis Markedly Declined in Finland During 28 Years of Surveillance, 1995-2022. [PDF]
Suominen K+3 more
europepmc +1 more source
Hop as a phytogenic alternative to antibiotic growth promoters in poultry production
Abstract With the rapid growth of the world's population, the demand for food is also increasing. Poultry accounts for 40% of the global meat sector and therefore represents a significant area for further growth. One starting point for increasing production is to refine the composition of feed to improve the efficiency of growth and nutrient ...
Luisa Kober+5 more
wiley +1 more source
AI-2 Signaling: A Potential Driver of Bacteremia in Non-Typhoidal <i>Salmonella</i> Infections. [PDF]
Li Y, Lu B, Qiang X, Lin Y, He J, Cai Y.
europepmc +1 more source
Abstract BACKGROUND This study investigates the antioxidant and antibacterial activities of leaf extracts from Moringa oleifera, Cynara scolymus and Allium fistulosum, and explores the role of quercetin, a bioactive compound found in these plants. Antioxidant efficacy was evaluated through DPPH (2,2‐diphenyl‐1‐picrylhydrazyl) and ABTS (2,2′‐azino‐bis(3‐
Slimen Selmi+5 more
wiley +1 more source
Sampling method influences Salmonella detection and quantification in pre-harvest commercial broiler production. [PDF]
Cason EE+3 more
europepmc +1 more source
Production of Tryptophan by Salmonella typhi and Escherichia coli
Paul Fildes
openalex +1 more source
Sustaining the Shift: Mechanisms of Practice Continuation in Meat Analogue Consumption
ABSTRACT This study investigates factors influencing the ongoing consumption of contemporary plant‐based meat analogues (PBMAs), focusing specifically on products designed to mimic the taste, texture, and nutritional value of traditional meat products.
July Nguyen+3 more
wiley +1 more source
Emergence of <i>Salmonella enterica</i> carrying <i>bla</i> <sub>OXA-181</sub> carbapenemase gene, Italy, 2021 to 2024. [PDF]
Bolzoni L+19 more
europepmc +1 more source
Abstract The escalating antibiotic resistance crisis poses a major global health threat. Bacteriophage therapy offers a promising alternative for combating multidrug‐resistant infections. However, bacterial resistance to phages remains a significant hurdle. Innovative strategies are needed to overcome this challenge. In this study, we developed a phage
Yongqi Mu+10 more
wiley +1 more source
The change of long tail fibers expanded the host range of a T5-like Salmonella phage and its application in milk. [PDF]
Zheng X+10 more
europepmc +1 more source