Results 91 to 100 of about 138,962 (279)
Utilization of Pyrosequencing to Monitor the Microbiome Dynamics of Probiotic Treated Poultry (Gallus gallus domesticus) during Downstream Poultry Processing [PDF]
Antibiotic growth promoters that have been historically employed to control pathogens and increase the rate of animal development for human consumption are currently banned in many countries.
Bray, Joey +3 more
core +3 more sources
This review focuses on the potential of sub‐Saharan African fermented food products as sources of probiotic yeasts for improved food security and health. ABSTRACT Research on probiotic yeasts from fermented products in sub‐Saharan Africa was limited in the past, but there is currently a surge in investigative efforts in this field.
Lethiwe Lynett Mbuyane
wiley +1 more source
Salmonellosis is of great importance for humans and animals. Companion animals, particularly dogs, can be asymptomatic carriers of Salmonella, and thus have been ignored as a source of salmonellosis.
Günaydin Elçin +5 more
doaj +1 more source
Multidrug Resistant Salmonella enterica serovartyphi
4In the following years, with the introduction of fl uoroquinolones in the treatment, nalidixic acid-resistant strains associated with reduced susceptibility to fl oroquinolones have been continuously reported from Nepal and trend of resistance is increasing.
Dhiraj Acharya +3 more
openaire +5 more sources
Laser‐induced breakdown spectroscopy (LIBS) emerges as a transformative tool for rapid, on‐site pesticide residue detection in food, offering real‐time screening with minimal sample preparation and eliminating solvent use. Although LIBS demonstrates detection limits (0.009–6.9 mg/kg) suitable for regulatory screening and aligns with green chemistry ...
Mohammad Mehdizadeh +5 more
wiley +1 more source
Quantitative risk assessment of non-typhoidal Salmonella enterica in pork products
Non-typhoidal Salmonella enterica is one of most important foodborne pathogens in the world. It infects humans through contaminated poultry and livestock meats.
Huayun JIA, Qingli DONG, Ge ZHAO, Li BAI
doaj +1 more source
Biofilm producing Salmonella typhi: Chronic colonization and development of gallbladder cancer [PDF]
Salmonella enterica subspecies enterica serovar Typhi is the aetiological agent of typhoid or enteric fever. In a subset of individuals, S. Typhi colonizes the gallbladder causing an asymptomatic chronic infection.
Cavallo, Ilaria +4 more
core +1 more source
BioMGCore: A toolkit for detection of biological metabolites in microbiome
The keyword matching and gene proximity principles were used to accurately identify core gene clusters in microbial genomes. The metabolic gene clusters can be classified into different taxonomic groups according to Domain, Phylum, Class, Order, Family, Genus, and Species. BioMGCore can achieve batch statistics for secondary metabolites prediction.
Guang Yang +5 more
wiley +1 more source
Pigs can be colonized with Salmonella enterica and become established carriers. However, the mechanisms of the host’s response to Salmonella enterica infection are largely unclear.
Jiajia Cai +7 more
doaj +1 more source
Isolation of Salmonella enterica in opossum (Didelphis aurita and Didelphis albiventris) of the São Paulo State, Brazil [PDF]
No Brasil, não há relato de estudos de Salmonella em gambás, sendo assim, este trabalho tem por objetivo determinar a frequência de isolamento de Salmonella enterica em gambás (D. aurita e D. albiventris) no Estado de São Paulo.
CASAGRANDE, Renata Assis +4 more
core +1 more source

