Results 191 to 200 of about 142,643 (303)

Effects of Lipopolysaccharide Core Modulation on Outer Membrane Protein Function and Virulence in Pectobacterium carotovorum

open access: yesMolecular Plant Pathology, Volume 27, Issue 1, January 2026.
The LPS core is critical for virulence in Pectobacterium carotovorum, as its truncation disrupts outer membrane protein assembly, reducing protease secretion, motility, and soft rot symptoms. ABSTRACT Lipopolysaccharide (LPS) is a critical component of the bacterial outer membrane, which serves as a permeability barrier and site for sensing ...
Yejin Park   +4 more
wiley   +1 more source

Correction: Paratyphoid fever and the genomics of Salmonella enterica serovar Paratyphi A in Taiwan. [PDF]

open access: yesPLoS Negl Trop Dis
Liao YS   +10 more
europepmc   +1 more source

Influence of Malic Acid and Calcium Chloride on Microbial Loads and Quality Characteristics of Fresh‐Cut Mango

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
Fresh‐cut fruits are susceptible to the proliferation of emerging pathogenic bacteria such as Listeria monocytogenes, causing public health concerns. However, the demand for these products has been intensifying in recent years; for this reason, there is greater interest in developing methods that guarantee their microbiological safety and maintain ...
Misael Odin Vega-García   +8 more
wiley   +1 more source

Debittering and Masking Soy Peptides for Oral Consumption and Immune‐Boosting Function

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Soy peptides (SPs) have been extensively studied with an emphasis on their immune‐boosting effects and production‐associated bitterness. This associated bitterness affects SPs’ oral consumption despite their bioactivities. In this review, the immune‐boosting functions, factors affecting bitterness, and consumers’ perceptions of SPs are explored ...
Wei Li   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy