Results 221 to 230 of about 319,683 (346)

Olive Pomace Inclusion Alters the Microbial Community of Black Soldier Fly Larvae Frass While Maintaining Fertilizer Quality

MicrobiologyOpen, Volume 14, Issue 6, December 2025.
Olive pomace was evaluated as a feed component for rearing BSF larvae in industrial scale. The presence of olive pomace did not affect larvae or frass composition, even when frass was submitted to heat treatment or pelletization. Bacterial and fungal communities were affected by olive pomace.
Ivã Guidini Lopes, Nathali Machado de Lima, Teresa Ribeiro, Daniel Murta, Jean Wan Hong Yong, Cecilia Lalander   +5 more
wiley   +1 more source

Characterization of the ELPhiS Prophage from Salmonella enterica Serovar Enteritidis Strain LK5 [PDF]

, 2012
Leigh Farris Hanna, T. David Matthews, Elizabeth A. Dinsdale, David L. Hasty, Robert A. Edwards   +4 more
openalex   +1 more source

Desiccation Survival of Salmonella enterica,Escherichia coli, and Enterococcus faecium Related to Initial Cell Level and Cellular Components

, 2021
Joelle K. Salazar, Bereket Tesfaldet, Michelle Zamperlini, Rachel K. Streufert, Megan L. Fay, Susanne E. Keller   +5 more
openalex   +1 more source

Understanding the Association of Plasmid Incompatibility Groups With Variable Antimicrobial Resistance Genotypes in Bacteria

MicrobiologyOpen, Volume 14, Issue 6, December 2025.
Multi‐replicon plasmids, particularly those belonging to the IncF, IncI, and IncH families, act as major vectors of antimicrobial resistance genes. Although no clear association was found between incompatibility groups and specific antibiotic classes, plasmids with more replicons exhibited higher resistance potential, highlighting their role in AMR ...
Hannay Crystynah Almeida de Souza, Pedro Panzenhagen, Anamaria Mota Pereira dos Santos, Ana Beatriz Portes, Arlen Carvalho de Oliveira Almeida, Carlos Adam Conte Junior   +5 more
wiley   +1 more source

Prevalence, Risk Factors, and Antimicrobial Susceptibility Patterns of Salmonella From Bulk Milk at the Dairy Farm Level in Mekelle and Southeast Zones of Tigrai, Ethiopia

MicrobiologyOpen, Volume 14, Issue 6, December 2025.
Graphical Abstract test on Prevalence, Antimicrobial Susceptibility Patterns and Associated Factors of Salmonella from Bulk Milk at Dairy Farm Level in Mekelle and Southeast Zones of Tigrai, Northern Ethiopia. ABSTRACT Salmonella is recognized as one of the foodborne bacterial infections. The bacterium spreads through contact with animals and ingestion
Atsebaha Gebrekidan Kahsay, Tsehaye Asmelash, Enquebaher Kassaye   +2 more
wiley   +1 more source

Salmonella enterica exploits the auxin signaling pathway to overcome stomatal immunity. [PDF]

PLoS Pathog
Fochs B, Jaramillo Z, Yang HW, Yeemin J, Melotto M.   +4 more
europepmc   +1 more source

Improved Sensitivity of Quantitative Polymerase Chain Reaction and Next Generation Sequencing for Detection of Salmonella spp. in Mixed Environmental Communities Using Whole Genome Amplification

MicrobiologyOpen, Volume 14, Issue 6, December 2025.
Multiple displacement amplification (MDA) improved qPCR detection sensitivity of a waterborne pathogen (Salmonella) in low biomass, mixed microbial communities but resulted in underrepresentation of the Salmonella genome relative to the community following metagenomic sequencing.
Ann Arfken, Jeffrey Mercante, Mia Mattioli   +2 more
wiley   +1 more source

Correction: Paratyphoid fever and the genomics of Salmonella enterica serovar Paratyphi A in Taiwan. [PDF]

PLoS Negl Trop Dis
Liao YS, Hong YP, Chen BH, Wang YW, Teng RH, Liang SY, Wei HL, Chang JH, Yang MH, Tsao CS, Chiou CS.   +10 more
europepmc   +1 more source

Thermal Inactivation Kinetics of Pathogenic Bacteria in Fish Cell Culture Media for Cultivated Meat Applications

Sustainable Food Proteins, Volume 3, Issue 4, December 2025.
This figure illustrates the process for thermal inactivation of various pathogenic bacteria in cell culture media, D and z‐value evaluation, and the impact of pasteurization temperatures on cell performance. ABSTRACT Media formulation ingredients are often identified as potential sources of contamination by microorganisms in cellular agriculture ...
Chyer Kim, Eunice Ndegwa, Ramesh Dhakal, Allissa Riley, Samantha Michaud, Setareh Shiroodi, Arash Shahsavari, Scott Frost, David L. Kaplan, Xu Yang, Nitin Nitin, Reza Ovissipour   +11 more
wiley   +1 more source

ubiJ, a New Gene Required for Aerobic Growth and Proliferation in Macrophage, Is Involved in Coenzyme Q Biosynthesis in Escherichia coli and Salmonella enterica Serovar Typhimurium [PDF]

, 2013
Laurent Aussel, Laurent Loiseau, Mahmoud Hajj Chehade, Bérengère Pocachard, Marc Fontecave, Fabien Pierrel, Frédéric Barras   +6 more
openalex   +1 more source