Results 151 to 160 of about 378,455 (346)
Costs and Benefits of Two Alternative Salmonella Control Policies in Finnish Broiler Production [PDF]
In this study, costs and benefits of two Salmonella control options in broiler production were compared. The first option was to control Salmonella as set by Council Directive 92/117/EEC, so-called Zoonosis Directive.
Kangas, Susanna +4 more
core +1 more source
The multidrug-resistant (MDR) Salmonella enterica serotype Newport strain that produces CMY-2 β-lactamase(Newport MDR-AmpC) was the source of sporadic cases and outbreaks in humans in France during 2000–2005.
Achtman, M. +13 more
core +1 more source
Antimicrobial Resistance: the use of antimicrobials in the Livestock Sector [PDF]
The use of antimicrobials in livestock production provides a basis for improving animal health and productivity. This in turn contributes to food security, food safety, animal welfare, protection of livelihoods and animal resources.
Ferreira, J P +3 more
core +1 more source
Quick and Sensitive Two‐Plex Electrochemical Platform for Pathogen Detection in Water
A portable electrochemical biosensor detects Salmonella Typhimurium and E. coli O157 in drinking water within five minutes. The sensor uses antibody‐functionalized electrodes with a detection limit below 1 CFU/mL. It shows high sensitivity, reproducibility, and field applicability, offering a fast and reliable tool for early pathogen detection to ...
Kundan Kumar Mishra +3 more
wiley +1 more source
Polyethylene glycol‐functionalized graphene oxide (PEG‐GO) nanocomposites revolutionize nanomedicine with their high surface area and tunable properties. This review explores their synthesis, characterization, and applications in drug delivery, gene therapy, biosensing, and photothermal therapy.
Oluwasegun Chijioke Adekoya +4 more
wiley +1 more source
M. Azcarate-Peril +7 more
semanticscholar +1 more source
Animal welfare and food safety: danger, risk and the distribution of responsibility [PDF]
Increased animal welfare may pose risks for public health, such as increased bacterial, viral or parasitic infections or an increased level of environmental contaminants in the food product.
Bos, Dr. Bram, Kijlstra, Prof.Dr. Aize
core
Magnetic Nanoparticles: Synthesis and Applications in Life Sciences
This review critically evaluates recent advancements in the synthesis, structural design, and application‐driven engineering of magnetic nanoparticles (MNPs) across biomedicine, environmental remediation, and agriculture. Emphasis is placed on sustainable synthesis approaches, morphological control, life science applications, and prevailing challenges ...
Kishore Chand +1 more
wiley +1 more source
Inactivation of pathogens on food and contact surfaces using ozone as a biocidal agent [PDF]
This study focuses on the inactivation of a range of food borne pathogens using ozone as a biocidal agent. Experiments were carried out using Campylobacter jejuni, E.
Anderson, J.G. +4 more
core

