Results 1 to 10 of about 337,644 (201)

Genomic epidemiology of emerging ESBL-producing Salmonella Kentucky bla CTX-M-14b in Europe [PDF]

open access: yesEmerging Microbes and Infections, 2020
Global dissemination of ciprofloxacin-resistant Salmonella Kentucky has been observed over the past decades. In recent years, there have been reports of extended-spectrum β-lactamase (ESBL) producing S. Kentucky.
Tim Dallman   +2 more
exaly   +4 more sources

Genotypic and phenotypic characterization of multidrug resistant Salmonella Typhimurium and Salmonella Kentucky strains recovered from chicken carcasses. [PDF]

open access: yesPLoS ONE, 2017
Salmonella Typhimurium is the leading cause of human non-typhoidal gastroenteritis in the US. S. Kentucky is one the most commonly recovered serovars from commercially processed poultry carcasses.
Rizwana Tasmin   +10 more
doaj   +5 more sources

Genomic and phenotypic characterization of Salmonella enterica serovar Kentucky

open access: yesMicrobial Genomics, 2023
Non-typhoidal Salmonella are extremely diverse and different serovars can exhibit varied phenotypes, including host adaptation and the ability to cause clinical illness in animals and humans.
Nikki Shariat
exaly   +3 more sources

Mycotic Thoracic Aortic Aneurysm Due to <i>Salmonella</i> Kentucky Infection. [PDF]

open access: yesJ Glob Infect Dis
Mycotic aortic aneurysms (MAAs) are infective aneurysms that are associated with catastrophic outcomes if not diagnosed and treated on time. Less than 3% of all aortic aneurysms are mycotic and are mostly seen in the abdominal aorta. Staphylococcus aureus ,
Alserr AHK   +6 more
europepmc   +3 more sources

The Detection of Potential Native Probiotics Lactobacillus spp. against Salmonella Enteritidis, Salmonella Infantis and Salmonella Kentucky ST198 of Lebanese Chicken Origin. [PDF]

open access: yesAntibiotics (Basel), 2022
Salmonella continues to be a major threat to public health, especially with respect to strains from a poultry origin. In recent years, an increasing trend of antimicrobial resistance (AMR) in Salmonella spp. was observed due to the misuse of antibiotics.
El Hage R   +9 more
europepmc   +4 more sources

Ciprofloxacin-Resistant Salmonella enterica Serovar Kentucky in Canada

open access: yesEmerging Infectious Diseases, 2013
We report emergence of ciprofloxacin-resistant Salmonella enterica serovar Kentucky in Canada during 2003–2009. All isolates had similar macrorestriction patterns and were multilocus sequence type ST198, which has been observed in Europe and Africa ...
Michael R. Mulvey   +14 more
doaj   +3 more sources

Supplemental invasion of Salmonella from the perspective of Salmonella enterica serovars Kentucky and Typhimurium [PDF]

open access: yesBMC Microbiology, 2017
Background Critical to the development of Salmonellosis in humans is the interaction of the bacterium with the epithelial lining of the gastrointestinal tract. Traditional scientific reasoning held type III secretion system (T3SS) as the virulence factor
Kevin Howe   +6 more
doaj   +3 more sources

Global phylogenomics of multidrug-resistant Salmonella enterica serotype Kentucky ST198 [PDF]

open access: yesMicrobial Genomics, 2019
Salmonella enterica serotype Kentucky can be a common causative agent of salmonellosis, usually associated with consumption of contaminated poultry.
Helen Billman-Jacobe   +2 more
exaly   +8 more sources

Ciprofloxacin-resistant Salmonella Kentucky in Travelers

open access: yesEmerging Infectious Diseases, 2006
To the Editor: Ciprofloxacin is the treatment of choice of severe nontyphoidal Salmonella infections in adults. Resistance to ciprofloxacin has been found exceptionally in nontyphoidal Salmonella enterica isolates and only in serotypes Typhimurium, Choleraesuis, and Schwarzengrund (1–8).
François-Xavier Weill   +5 more
doaj   +6 more sources

DETECTION OF SOME OF VIRULENCE GENES IN SALMONELLA KENTUCKY ISOLATED FROM POULTRY [PDF]

open access: yesAssiut Veterinary Medical Journal, 2017
Salmonella Kentucky has an increasing world wide spread among human and animals which causes a great problem. Twenty six Salmonella Kentucky strains isolated from different samples during 2011 - 2016, twenty two from chicken and four from quail.
MONA ABDEL RAHMAN   +2 more
doaj   +2 more sources

Home - About - Disclaimer - Privacy