Genomic Characterization of Salmonella Minnesota Clonal Lineages Associated with Poultry Production in Brazil [PDF]
Animals, 2020 Salmonella serotype Minnesota has been increasingly detected in Brazilian poultry farms and food products (chicken meat, eggs) in recent years. In addition, S.
Diéssy Kipper +6 more
doaj +2 more sources
Antimicrobial resistance and genomic characterization of Salmonella Minnesota, ESBL-producing Escherichia coli, and ESKAPE pathogens isolated from Brazilian broiler chicken carcasses [PDF]
Frontiers in MicrobiologyIntroductionBrazil is the world’s largest exporter of chicken meat, and poultry products are recognized as important reservoirs of foodborne pathogens. Salmonella enterica serovar Minnesota has emerged as the predominant serovar in the poultry industry ...
Isabela Pádua Zanon +10 more
doaj +2 more sources
Antimicrobial Resistance and Genomic Characterization of Four mcr-1-Harbouring Foodborne Salmonella Isolates Recovered from Poultry in Saudi Arabia [PDF]
AntibioticsBackground/Objectives: The emergence of colistin resistance mediated by the mcr-1 gene in Salmonella enterica poses a significant public health concern.
Amani T. Alsufyani +12 more
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PLoS ONE, 2016 Salmonellosis remains one of the leading causes of foodborne disease worldwide despite preventive efforts at various stages of the food production chain.
Christina A Ahlstrom +2 more
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Activity of Lysozyme Against Multidrug-Resistant Salmonella Heidelberg and Salmonella Minnesota Isolated from Broilers [PDF]
AnimalsBacterial resistance in foodborne pathogens is a global concern and has stimulated the search for alternative compounds to antimicrobials. In this context, the prevention of colonization by Salmonella spp. in poultry production is particularly important.
Leticia Soares Franco +8 more
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Environmental Persistence and Genotypic and Phenotypic Characterization of Salmonella Minnesota in Poultry Slaughterhouses [PDF]
PathogensSalmonella Minnesota (SM) is considered an emerging serovar, adapted to the poultry production chain, frequently associated with antimicrobial resistance, biofilm formation, and environmental persistence. This study aimed to characterize SM isolates from
Larissa Justino +15 more
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Molecular Evidence of Clonal Salmonella Enteritidis Persistence in Poultry Cold-Chain Environments Under Environmental Stress [PDF]
FoodsBreakdown of cold-chain integrity drives the persistence of foodborne pathogens in poultry supply chains in warm, mountainous climates. This study used Al-Mandaq (Saudi Arabia) as a model to assess genetic diversity and contamination in bacteria from ...
Khaled S. Gazi +9 more
doaj +2 more sources
PLoS Genetics, 2022 Non-typhoidal Salmonella enterica is a common cause of diarrhoeal disease; in humans, consumption of contaminated poultry meat is believed to be a major source.
Nabil-Fareed Alikhan +13 more
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Veterinary Sciences, 2022 Salmonella infects poultry, and it is also a human foodborne pathogen. This bacterial genus is classified into several serovars/lineages, some of them showing high antimicrobial resistance (AMR).
Diéssy Kipper +7 more
doaj +1 more source
Frontiers in Microbiology, 2023 This study investigated genotypic and phenotypic antimicrobial resistance profiles, phylogenic relatedness, plasmid and virulence composition of 39 Salmonella enterica strains isolated from chicken meat samples using whole genome sequencing (WGS ...
Khaloud O. Alzahrani +17 more
doaj +1 more source