Results 21 to 30 of about 306,145 (247)

Emergence, Dissemination and Antimicrobial Resistance of the Main Poultry-Associated Salmonella Serovars in Brazil

open access: yesVeterinary Sciences, 2022
Salmonella infects poultry, and it is also a human foodborne pathogen. This bacterial genus is classified into several serovars/lineages, some of them showing high antimicrobial resistance (AMR).
Diéssy Kipper   +7 more
doaj   +1 more source

Antimicrobial resistance and genomic characterization of Salmonella enterica isolates from chicken meat

open access: yesFrontiers in Microbiology, 2023
This study investigated genotypic and phenotypic antimicrobial resistance profiles, phylogenic relatedness, plasmid and virulence composition of 39 Salmonella enterica strains isolated from chicken meat samples using whole genome sequencing (WGS ...
Khaloud O. Alzahrani   +17 more
doaj   +1 more source

Serotypes and Antimicrobial Resistance in Salmonella enterica Recovered from Clinical Samples from Cattle and Swine in Minnesota, 2006 to 2015. [PDF]

open access: yesPLoS ONE, 2016
Salmonellosis remains one of the leading causes of foodborne disease worldwide despite preventive efforts at various stages of the food production chain.
Samuel Hong   +10 more
doaj   +1 more source

The Impact of Triclosan on the Spread of Antibiotic Resistance in the Environment [PDF]

open access: yes, 2015
Triclosan (TCS) is a commonly used antimicrobial agent that enters wastewater treatment plants (WWTPs) and the environment. An estimated 1.1 × 105 to 4.2 × 105 kg of TCS are discharged from these WWTPs per year in the United States.
Carey, Daniel E., McNamara, Patrick J.
core   +11 more sources

The use of thymol, carvacrol and sorbic acid in microencapsules to control Salmonella Heidelberg, S. Minnesota and S. Typhimurium in broilers

open access: yesFrontiers in Veterinary Science, 2023
Introduction The control of Salmonella spp. in poultry involves different biosecurity actions and lately has been complicated by the emergence of multidrug resistant serovars.
G. M. Stingelin   +5 more
semanticscholar   +1 more source

Development and characterization of a bacteriophage cocktail with high lytic efficacy against field-isolated Salmonella enterica

open access: yesPoultry Science, 2023
: Salmonella spp. is a prevalent pathogen that causes great public health concern worldwide. Bacteriophage-based cocktails have arisen as an alternative to antibiotics to inhibit the growth of Salmonella. However, the bactericidal effect of bacteriophage
Matías Aguilera   +25 more
doaj   +1 more source

Biochemical Studies of the Smooth-Rough Mutation in Salmonella minnesota [PDF]

open access: yesJournal of Bacteriology, 1965
Lüderitz, O. (Max-Planck-Institut für Immunbiologie, Frieburg, Germany), H. J.Risse, H. Schulte-Holthausen, J. L. Strominger, I. W. Sutherland, and O. Westphal. Biochemical studies of the smooth-rough mutation inSalmonella minnesota. J. Bacteriol.89:343–354.
O. Luederitz   +5 more
semanticscholar   +3 more sources

Draft Genome Sequence of Two Salmonella enterica Subspecies enterica Serovar Minnesota Strains Harboring Mcr-1.1 Gene Isolated from Chicken Meat in Saudi Arabia

open access: yesMicrobiology Resource Announcements, 2022
Salmonella has been reported as a high-priority pathogen by the World Health Organization. Here, we report the draft genome sequence of 2 Salmonella enterica serovar Minnesota strains isolated from chicken meat in Saudi Arabia (named SA49317 and SA49319)
Lenah E. Mukhtar   +7 more
semanticscholar   +1 more source

Genomic comparison of diverse Salmonella serovars isolated from swine. [PDF]

open access: yes, 2019
Food animals act as a reservoir for many foodborne pathogens. Salmonella enterica is one of the leading pathogens that cause food borne illness in a broad host range including animals and humans.
Barrett, John B   +9 more
core   +2 more sources

Envelope Proteins in Salmonella minnesota Mutants [PDF]

open access: yesJournal of General Microbiology, 1975
Envelope proteins of one smooth (S) strain and seven rough (R) mutants of Salmonella minnesota were examined by sodium dodecyl sulphate-polyacrylamide gel electrophoresis. All strains gave similar band patterns although some consistent differences were detected.
openaire   +2 more sources

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