Results 1 to 10 of about 11,265 (202)

Genetic Markers in S. Paratyphi C Reveal Primary Adaptation to Pigs [PDF]

open access: yesMicroorganisms, 2020
Salmonella enterica with the identical antigenic formula 6,7:c:1,5 can be differentiated biochemically and by disease syndrome. One grouping, Salmonella Paratyphi C, is currently considered a typhoidal serovar, responsible for enteric fever in humans ...
Satheesh Nair   +5 more
doaj   +4 more sources

A 23-year retrospective investigation of Salmonella Typhi and Salmonella Paratyphi isolated in a tertiary Kathmandu hospital. [PDF]

open access: goldPLoS Neglected Tropical Diseases, 2017
Salmonella serovars Typhi (S. Typhi) and Paratyphi A (S. Paratyphi A), the causative agents of enteric fever, have been routinely isolated organisms from the blood of febrile patients in the Kathmandu Valley since the early 1990s.
RaphaĆ«l M Zellweger   +12 more
doaj   +3 more sources

Homologous and heterologous re-challenge with Salmonella Typhi and Salmonella Paratyphi A in a randomised controlled human infection model.

open access: goldPLoS Neglected Tropical Diseases, 2020
Enteric fever is a systemic infection caused by Salmonella Typhi or Paratyphi A. In many endemic areas, these serovars co-circulate and can cause multiple infection-episodes in childhood.
Malick M Gibani   +24 more
doaj   +3 more sources

A case report of acute acalculous cholecystitis due to Salmonella Paratyphi B complicated by biliary peritonitis

open access: goldThe Pan African Medical Journal, 2013
Nontyphoidal salmonella are a rare case of acute acalculous cholecystitis. Salmonella Paratyphi B, which accounts for one of the less invasive NTS serotypes, has rarely been reported to cause cholecystitis.
El Bachir Benjelloun   +5 more
doaj   +2 more sources

Fluoroquinolone-resistant Salmonella Paratyphi A

open access: yesEmerging Infectious Diseases, 2005
To the Editor: Fluoroquinolones have been the drug of choice for treating typhoid and paratyphoid fever since the beginning of the 1990s. Multidrug-resistant strains began to prevail in disease-endemic areas, and former first-line antimicrobial drugs, such as chloramphenicol, were sometimes ineffective (1).
Takuya Adachi   +3 more
doaj   +2 more sources

Inhibitory Effects of Several Essential Oils towards Salmonella typhimurium, Salmonella paratyphi A and Salmonella paratyphi B

open access: yesApplied Food Biotechnology, 2014
Plant essential oils are natural products extracted from plants and because of their antimicrobial properties can be used as natural additives in foods. They are also useful for decontamination of food-borne pathogens and can be a safe additive in foods.
S.F. Mazhar   +5 more
doaj   +2 more sources

Lactose Fermenting Salmonella Paratyphi A: A case report [PDF]

open access: yesJournal of Microbiology and Infectious Diseases, 2014
There are more than 2500 antigenic types of the genus Salmonella. Typhoid fever is caused by Salmonella typhi, Salmonella paratyphi A, B and C. Characteristically all four of these is non-fermenters of lactose.
Mahwish Latif   +5 more
doaj   +2 more sources

Typhoidal Salmonella and Emerging Resistance in Outbreak Proportions [PDF]

open access: yesInternational Journal of Travel Medicine and Global Health, 2018
Introduction: Typhoidal Salmonella causes an invasive infection resulting in 200 000 deaths among 20 million patients annually. Typhoid remains a public health problem in Southeast Asia, the Indian subcontinent, Africa, and South America.
Bindu Poonia   +9 more
doaj   +1 more source

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