Results 11 to 20 of about 208,660 (252)

Occurrence of ingression of Salmonella spp. in Betel leaf (Piper betle L.)

open access: yesInternational Journal of Food Contamination, 2017
Background Salmonella spp. is one of the most common pathogens associated with fresh produce related foodborne illness. This study aimed to determine Salmonella spp.
Md. Fakruddin   +5 more
doaj   +1 more source

Isolation and Characterization of Multidrug-Resistant Escherichia coli and Salmonella spp. from Healthy and Diseased Turkeys

open access: yesAntibiotics, 2020
Diseases caused by Escherichia coli (E. coli) and Salmonella spp. can negatively impact turkey farming. The aim of this study was to isolate and characterize multidrug-resistant (MDR) E. coli and Salmonella spp. in healthy and diseased turkeys.
Md. Tawyabur   +8 more
doaj   +1 more source

Dermanyssus gallinae in layer farms in Kosovo: a high risk for salmonella prevalence [PDF]

open access: yes, 2011
Background The poultry red mite (PRM), Dermanyssus gallinae (D.g.) is a serious ectoparasitic pest of poultry and potential pathogen vector. The prevalence of D. g. and the prevalence of Salmonella spp. within mites on infested laying poultry farms were
AC Kirkwood   +31 more
core   +4 more sources

Pathogenicity, Epidemiology and Virulence Factors of Salmonella species: A Review

open access: yesNotulae Scientia Biologicae, 2017
Salmonella infections are major public health problems worldwide. The hereby review aimed to establish an overview on the pathogenicity, epidemiology and virulence factors of Salmonella spp. in the world.
Tamègnon Victorien DOUGNON   +13 more
doaj   +1 more source

Salmonella spp. in Chicken: Prevalence, Antimicrobial Resistance, and Detection Methods

open access: yesMicrobiology Research, 2022
Multidrug-resistant Salmonella spp. is one of the leading causes of worldwide foodborne disease outbreaks. Animal-derived foods, particularly chicken and poultry products, are the most likely source of Salmonella transmission to humans.
Si Jie Tan   +3 more
doaj   +1 more source

Antibacterial Activity of Eel (Anguilla spp.) Mucus against Salmonella typhi

open access: yesIndonesian Biomedical Journal, 2016
BACKGROUND: Typhoid fever has become one global health problem. Typhoid fever is caused by a Gram-negative bacterium, Salmonella typhi. Eel (Anguilla spp.) is a fish which lives in the sea or in freshwater.
Tomy Nurtamin   +2 more
doaj   +1 more source

Recovery of Salmonella bacterial isolates from pooled fecal samples from horses

open access: yesJournal of Veterinary Internal Medicine, 2023
Background It is important to determine if a horse is shedding Salmonella spp., but a complete culture series can be cost prohibitive. Objectives Determine the optimal pooling technique to maintain high sensitivity of Salmonella spp. culture using spiked
Jose I. Goni   +2 more
doaj   +1 more source

Distribution of pathogenicity islands in Salmonella spp [PDF]

open access: yesInfection and Immunity, 1996
We investigated the phylogenetic distribution of the SPI-1 and SPI-2 pathogenicity islands in Salmonella spp. SPI-1 was present in representatives of all eight subspecific groups, but no SPI-2-hybridizing sequences were detected in group V (S. bongori). Our data suggest that SPI-2 was acquired by S. enterica after its split from S. bongori.
H, Ochman, E A, Groisman
openaire   +2 more sources

High Prevalence of Non-Typhoid Salmonella Bacteraemia Among Febrile HIV Adult Patients Admitted at a Tertiary Hospital, North-Western Tanzania. [PDF]

open access: yes, 2012
Bacterial blood stream infections constitute a significant public-health problem and it is an important cause of morbidity and mortality in HIV infected patients. Little is known in developing countries regarding salmonella bacteraemia among HIV patients.
Kabangila, Rodrick   +5 more
core   +2 more sources

Temporal trends in bulk milk antibodies to Salmonella, Neospora caninum, and Leptospira interrogans serovar hardjo in Irish dairy herds [PDF]

open access: yes, 2012
peer-reviewedBulk milk samples were collected from 309 Irish dairy herds at four time points during 2009 and tested for antibodies to Salmonella spp., N. caninum, and L. hardjo, three abortifacient agents in Irish dairy herds. Of the 312 study herds, 49%
O'Doherty, Eugene   +2 more
core   +1 more source

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