Exploration of Key Flavor Compounds in Five Grilled Salmonid Species by Integrating Volatile Profiling and Sensory Evaluation. [PDF]
Mori Y, Hatanaka A, Fukusaki E.
europepmc +1 more source
Impact of supplementation on deleterious mutation distribution in an exploited salmonid [PDF]
Anne‐Laure Ferchaud +3 more
openalex +1 more source
Abstract The Malabar red snapper (Lutjanus malabaricus) is a high‐value tropical marine species receiving growing attention for aquaculture development in Singapore and Southeast Asia. At present, seed production relies primarily on uncontrolled mass spawning in sea cages, a practice that lacks consistency, biosecurity and control of genetic ...
Bing Liang +8 more
wiley +1 more source
Effects of Hybridization and Triploidization on Transcription of Core Metabolic and Stress Response Genes in Rainbow Trout (<i>Oncorhynchus mykiss</i>) × Brook Trout (<i>Salvelinus fontinalis</i>) Hybrids-Preliminary Results. [PDF]
Kuciński M, Rożyński R, Ocalewicz K.
europepmc +1 more source
DNA hybridization assays for the detection of Piscirickettsia salmonis in salmonid fish [PDF]
Claudia Venegas +3 more
openalex +1 more source
Sexual selection and reproductive success in mesocosm populations of African annual killifish
Abstract Variation in individuals’ ability to obtain mates generates sexual selection, which typically acts more strongly on males and can produce pronounced differences in phenotypes between the sexes (i.e., sexual dimorphism). The dynamic of sexual selection and individual reproductive success is considerably affected by the availability of ...
Jakub Žák +2 more
wiley +1 more source
EFFICIENT PATTERNS OF CONSERVATION ACTIVITIES IN A WATERSHED: THE CASE OF THE GRANDE RONDE RIVER, OREGON [PDF]
This research examines a spatially explicit allocation of habitat restoration activities in an Oregon watershed to meet water temperature targets for the benefit of endangered salmonid fish species.
Adams, Richard M. +2 more
core +1 more source
ABSTRACT The pejerrey (Odontesthes bonariensis) is a key species for recreational and commercial fisheries in Argentina and holds significant aquaculture potential. It has been introduced to various countries worldwide, including Japan, where intensive aquaculture has developed.
Aarón Torres‐Martínez +4 more
wiley +1 more source
Time Course of Effects and Tissue Concentrations of 6PPDQ in Three Sensitive Salmonids with Additional Data for Two Centrarchid Species. [PDF]
Soucek DJ +7 more
europepmc +1 more source

