Results 121 to 130 of about 1,841,187 (198)

The addition of sweetness reduces aversion to high salt concentrations in patients with chronic kidney disease. [PDF]

open access: yesSci Rep
Okuno-Ozeki N   +8 more
europepmc   +1 more source

Molecular Mechanisms Underlying Salt Tolerance in Maize: A Combined Transcriptome and Metabolome Analysis. [PDF]

open access: yesPlants (Basel)
Ren S   +11 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy