Results 151 to 160 of about 2,054 (202)

Black yeasts in hypersaline conditions. [PDF]

open access: yesAppl Microbiol Biotechnol
Gostinčar C, Gunde-Cimerman N.
europepmc   +1 more source

Elevated accumulation of lutein and zeaxanthin in a novel high-biomass yielding strain Dunaliella sp. ZP-1 obtained through EMS mutagenesis. [PDF]

open access: yesBiotechnol Biofuels Bioprod
Liu C   +11 more
europepmc   +1 more source

Editorial: Microbe decoration and biofabrication for drug delivery. [PDF]

open access: yesFront Bioeng Biotechnol
Hou W, Ming Z, Li S, Li X, Wu F.
europepmc   +1 more source

Streptomyces boncukensis sp. nov., isolated from saltern soil

open access: yesArchives of Microbiology, 2020
A novel Gram-stain positive, aerobic, non-motile Actinobacterium, designated strain SB3404T, was isolated from saltern soil collected from Boncuk Saltern, Sungurlu-Çorum, Turkey, and subjected to a polyphasic taxonomic approach. The organism has shown to have phylogenetic, chemotaxonomic, cultural and morphological properties consistent with its ...
Demet Tatar   +3 more
openaire   +3 more sources

Distribution and types of bacteria isolated from an inland saltern

Annales De L'Institut Pasteur Microbiologie, 1987
The physico-chemical characteristics and bacterial populations of an inland saltern were studied. The well water leading into the ponds of the saltern differed from sea water in its total salinity (18% (w/v)) and had lower Mg2+ and SO4(2-) contents and much higher contents of Cl-, Ca2+- and K+.
Alberto Ramos-Cormenzana   +2 more
exaly   +3 more sources

A Differential Metabarcoding Approach to Describe Taxonomy Profiles of Bacteria and Archaea in the Saltern of Margherita di Savoia (Italy)

open access: yesMicroorganisms, 2020
Microorganisms inhabiting saline environments are an interesting ecological model for the study of the adaptation of organisms to extreme living conditions and constitute a precious resource of enzymes and bioproducts for biotechnological applications ...
Luigi Ceci   +2 more
exaly   +1 more source

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