Results 211 to 220 of about 310,116 (269)
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EDTA and Salts

International Journal of Toxicology, 2023
The Expert Panel for Cosmetic Ingredient Safety reviewed newly available studies since their original assessment in 1998, along with updated information regarding product types and concentrations of use and confirmed that EDTA and certain salts are safe as cosmetic ingredients in the practices of use and concentration as described in this report.
Priya, Cherian   +10 more
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To salt, or not to salt?

American Journal of Physiology-Heart and Circulatory Physiology, 1999
a number of health agencies in the United States and abroad recommend a reduced NaCl intake for the general population (e.g., National Academy of Sciences, United States Surgeon General; National Heart, Lung, and Blood Institute; United States Departments of Agriculture and of Health and ...
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Salt Intake and Salt Need

New England Journal of Medicine, 1958
IN medieval England, salt was so precious that to be placed "above the salt" at table was a mark of favor and rank.1 By contrast, in modern society a household must be wretched indeed in which the low-liest individual cannot add salt to every mouthful of food.
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Salting-In and Salting-Out of Water-Soluble Polymers in Aqueous Salt Solutions

The Journal of Physical Chemistry B, 2012
To obtain further experimental evidence for the mechanisms of the salting effect produced by the addition of salting-out or sating-in inducing electrolytes to aqueous solutions of water-soluble polymers, systematic studies on the vapor-liquid equilibria and liquid-liquid equilibria of aqueous solutions of several polymers are performed in the presence ...
Rahmat, Sadeghi, Farahnaz, Jahani
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Salt and Hypertension

JAMA: The Journal of the American Medical Association, 1983
The controversy over whether the habitual level of sodium chloride intake has any causal relationship to hypertension has continued since the pioneering work of Ambard and Beaujard1and Allen.2At the turn of the century, Ambard and Beaujard were among the first to point an accusing finger at high salt intake as a major factor in the pathogenesis of ...
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No Salt Substitute

JAMA: The Journal of the American Medical Association, 1971
To the Editor. — Shapiro et al recently found that hyperkalemia secondary to potassium chloride therapy was a common cause of fatal drug reactions in a large group of medical inpatients (216:467-472, 1971). Inpatients placed on salt-restricted diets are sometimes given potassium chloride as a salt substitute without the physician's knowledge.
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To Salt or Not To Salt

Home Healthcare Nurse, 2000
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SALT-FREE SALT

Nutrition Reviews, 2009
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SALT

Nutrition Reviews, 2009
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