Results 41 to 50 of about 1,050 (106)

Microbiological Assessment of Roasted Dried Periwinkle (Tympanotonus Fuscatus) Sold in Yenagoa Bayelsa State [PDF]

open access: yes, 2021
The microbial load of dried periwinkle(tympanotonus fuscatus) sold in Opolo market, Swali market and Kpansia market in Yenagoa were assessed and the microorganisms isolated were identified.
Akpoka, Obhioze Augustine
core   +1 more source

Non-antibiotic anti-microbial effect of Nutritional additives. [PDF]

open access: yes, 2012
This thesis presents the study focus on the response of piglet GI tract microbiota afer the supplementation with different feed additives, combine with different research methods. This research work is focus on the relationship between feed additives and
L. Wang
core   +1 more source

Isolation, characterization and antimicrobial study of lupeol acetate from the root bark of Fig-Mulberry Sycamore (Ficus sycomorus LINN) [PDF]

open access: yes, 2018
The phytochemical investigation of n-butanolic extract from the root bark of Ficus sycomorus using microwave-assisted extraction revealed the presence of steroids, triterpenes, flavonoids, alkaloids, and tannins.
Bello, IA, Muktar, B., Sallau, MS
core   +2 more sources

Development of enhanced selective media for detection of Vibrio parahaemolyticus in oysters. [PDF]

open access: yesFood Sci Biotechnol, 2021
Yoon JH   +6 more
europepmc   +1 more source

Characterization of resistance genes and plasmids from sick children caused by Salmonella enterica resistance to azithromycin in Shenzhen, China. [PDF]

open access: yesFront Cell Infect Microbiol, 2023
Wang H   +8 more
europepmc   +1 more source

An Evaluation of the Pathogenic Potential, and the Antimicrobial Resistance, of Salmonella Strains Isolated from Mussels. [PDF]

open access: yesMicroorganisms, 2022
Lozano-León A   +4 more
europepmc   +1 more source

Ziektelast van infectieziekten in Europa: een pilot studie [PDF]

open access: yes, 2007
Consequences of different infectious diseases cannot be adequately compared with each other on the basis of the number of patients or mortality data only.
Havelaar AH, Lier EA van
core  

Editorial: Proceedings of the 3rd ISESSAH Conference 2019. [PDF]

open access: yesFront Vet Sci, 2021
Pendell DL   +5 more
europepmc   +1 more source

Importance of animal husbandry and production management on food safety in livestock production systems [PDF]

open access: yes, 2006
Production and management systems do significantly effect animal health and therewith the use of drugs and prophylactic treatments. This may lead to residues and a change for the worse in food safety.
Gauly, Matthias
core  

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