Use of pomegranate peel and artichoke leaf extracts to improve the quality of marinated sardine (Sardinella aurita) fillets. [PDF]
Essid I, Tajine S, Gharbi S, Bellagha S.
europepmc +1 more source
VPA estimates of fishing mortality and exploited biomass from Sardinella aurita catch-at-length data in eastern Venezuela [PDF]
Fishing mortality, Exploitation, Growth, Frequency analysis, Population dynamics, Biomass Sardinella ...
Mendoza, J.J., Fréon, P., Guzmán, R.
core
Determination of the hook selectivity of troll line for round sardinella (Sardinella aurita valenciennes, 1847) [PDF]
Fen Bilimleri Enstitüsü, Su Ürünleri Avlama ve İşleme Teknolojisi Ana Bilim DalıBu çalışma, iri sardalye (Sardinella aurita Valenciennes, 1847) için kullanılmakta olan çapari olta iğneleri seçiciliğini belirlemek amacıyla Nisan 2014-2016 tarihleri ...
Kankaya, Celil
core
Digenean species diversity in teleost fishes from the Gulf of Gabes, Tunisia (Western Mediterranean)
This study is the first attempt to survey the diversity of fish digeneans in the Gulf of Gabes (southern coast of Tunisia). A total of 779 fishes belonging to 32 species were sampled. 53 species of Digenea belonging to 15 families were recorded.
Derbel H., Châari M., Neifar L.
doaj +1 more source
Over the past few decades, due to sea warming driven by global climate change, the habitat range of round sardinella (Sardinella aurita) has expanded into the north-western Mediterranean Sea. This study evaluates the fatty acid content and fatty acid profile of this small, warm-water pelagic fish caught in this area, specifically the northern Catalan ...
Vila Belmonte, Mar +3 more
openaire +5 more sources
The reproductive cycle of Sardinella aurita in the Eastern Atlantic Ocean of Northwest Africa. Progress Report 2002 [PDF]
This progress report describes the reproduction patterns of Sardinella aurita in the Eastern Atlantic Ocean off Northwest Africa.
Mantingh, I.T.
core
This study investigates the impact of freeze–thaw cycles on samples of Sardinella aurita, focusing on the examination of physicochemical properties, water–holding capacity, color changes, and histological alterations in fish meat.
Mounia Megaache, Omar Bennoune
doaj +1 more source
En el presente trabajo se evaluaron en tres lotes de sardinas (Sardinella aurita), los cambios autolíticos producidos por la descomposición del adenosín trifosfato (ATP), en sus productos de degradación: adenosín difosfato (ADP), adenosín monofosfato ...
Jaime Valls, Alejandra Delgado
doaj
Ecologia alimentar, idade e crescimento, relações morfométricas e aspetos reprodutivos de Sardinella aurita (Valenciennes, 1847) e Sardinella maderensis Lowe (1838) na Costa Sul de Angola (Namibe) [PDF]
Dissertação de Mestrado, Biologia Marinha, Faculdade de Ciências e Tecnologia, Universidade do Algarve, 2015As espécies Sardinella aurita e Sardinella maderensis constituem um importante recurso pesqueiro em muitas regiões do mundo.
Quiatuhanga, Domingas Perpétua André
core
En el presente trabajo se evaluaron los cambios de los parámetros sensoriales, microbiológicos (aerobios mesófilos, psicrófilos y bacterias productoras de histamina), así como la formación de aminas biógenas, en tres lotes: I (junio), II (julio) y ...
Alejandra Delgado Bottini +2 more
doaj

