Results 161 to 170 of about 2,096 (176)

Recovery of used frying sunflower oil with sugar cane industry waste and hot water. [PDF]

J Food Sci Technol, 2014
Ali RF, El Anany AM.
europepmc   +1 more source

Cosmetic and Therapeutic Applications of Fish Oil's Fatty Acids on the Skin. [PDF]

Mar Drugs, 2018
Huang TH, Wang PW, Yang SC, Chou WL, Fang JY.   +4 more
europepmc   +1 more source

Big purse seiners fishery : statistical collection year 1993 [PDF]

, 1994
Nurhakim, S., Potier, Michel, Sadhotomo, B.   +2 more
core  

DNA-based faecal dietary analysis: a comparison of qPCR and high throughput sequencing approaches. [PDF]

PLoS One, 2011
Murray DC, Bunce M, Cannell BL, Oliver R, Houston J, White NE, Barrero RA, Bellgard MI, Haile J.   +8 more
europepmc   +1 more source

MiFish, a set of universal PCR primers for metabarcoding environmental DNA from fishes: detection of more than 230 subtropical marine species. [PDF]

R Soc Open Sci, 2015
Miya M, Sato Y, Fukunaga T, Sado T, Poulsen JY, Sato K, Minamoto T, Yamamoto S, Yamanaka H, Araki H, Kondoh M, Iwasaki W.   +11 more
europepmc   +1 more source

Acoustical study of the schooling behavior of Lemuru (<i>Sardinella lemuru</i>)

Fisheries science, 2002
openaire   +2 more sources

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Mitochondrial DNA reveals genetically structured haplogroups of Bali sardinella (Sardinella lemuru) in Philippine waters

Regional Studies in Marine Science, 2021
Abstract Population genetic structure of Sardinella lemuru in Philippine waters was examined using mitochondrial DNA markers, control region (CR) and cytochrome oxidase I (COI). The sampling effort was focused along the northern coast of Mindanao where the species was previously reported to have regionally structured stocks.
Kevin Labrador, Altair Agmata, Joseph Dominic Palermo, Rachel Ravago-Gotanco, Ma. Josefa Pante   +4 more
openaire   +1 more source

Variabilitas KloroCHLOROPHYLL-A VARIABILITY IN RELATION TO LEMURU FISH (Sardinella lemuru) CATCHING SEASON IN THE BALI STRAITfil-a Kaitannya Dengan Musim Penangkapan Ikan Lemuru (Sardinella lemuru) di Selat Bali

Jurnal Perikanan Unram
Ikan lemuru (Sardinella lemuru) merupakan salah satu komoditas utama di perairan Selat Bali. Sebagai wilayah perairan yang dinamis, kondisi oseanografi di Selat Bali mempengaruhi tinggi rendahnya jumlah produksi ikan lemuru. Pada musim tertentu, keberadaan ikan lemuru dipengaruhi oleh adanya upwelling yang berakibat pada fluktuasi konsentrasi klorofil ...
Fadli Syamsudin, Rizal Fadhilah, Mega Laksmini Syamsuddin   +2 more
openaire   +1 more source