Results 31 to 40 of about 62,534 (264)

Epidemiological survey on the prevalence of Salmonella spp. in the Sardinian pig production chain, using real-time PCR screening method

open access: yesItalian Journal of Food Safety, 2019
The aim of this study was to evaluate the prevalence of Salmonella spp. in the Sardinian pig production chain in order to establish the incidence of monophasic serovariant of Salmonella Typhimurium on isolates with molecular methods (real-time PCR and ...
Carlo Pala   +8 more
doaj   +1 more source

First report of canker and dieback caused by Neofusicoccum parvum and Diplodia olivarum on oleaster in Italy

open access: yesItalian Journal of Mycology, 2020
Oleaster (Olea europaea subsp. europaea var. sylvestris) is a sclerophyllous forest tree occurring in the Mediterranean region including Sardinia (Italy).
Daniele Manca   +5 more
doaj   +1 more source

Planning tourist infrastructures to regenerate marginalised territories: the study case of North Sardinia, Italy

open access: yesCity, Territory and Architecture, 2020
European marginalised areas are affected by an alarming rate of abandonment and depopulation. Thus, they are therefore object of specific European policies aiming to their reactivation. Official guidelines, both European and Italian, indicate sustainable
Ludovica Sechi   +2 more
semanticscholar   +1 more source

Spatial Complex Network Analysis and Accessibility Indicators: the Case of Municipal Commuting in Sardinia, Italy [PDF]

open access: yes, 2011
In this paper a contribution is presented with respect to accessibility indicators modelling for commuters moving through the municipalities of Sardinia, in Italy.
Andrea De Montis   +6 more
core   +1 more source

Radical, Not Ionic: The Mechanochemical Zincke Nitration of Phenols

open access: yesAngewandte Chemie, EarlyView.
Mechanochemistry recasts the classical Zincke nitration as an open‐shell process. Liquid‐assisted vibrational milling of phenols with in situ HNO2 delivers direct and ipso nitration across 50 substrates, while atmosphere, NOx‐transfer, EPR and DFT evidence expose a phenoxyl‐radical/NO2 manifold underlying this historically ionic transformation ...
Roberto Scipione   +7 more
wiley   +2 more sources

Detection of fish allergen by droplet digital PCR

open access: yesItalian Journal of Food Safety, 2019
Fish is one of fourteen allergens that must be highlighted on the label within the ingredients list. It should be noted that the European regulation, is very restrictive to allergens with zero tolerance.
Cinzia Daga   +5 more
doaj   +1 more source

Late Bronze Age Metal Exploitation and Trade: Sardinia and Cyprus

open access: yes, 2020
Since the 1980s, extensive archeological studies have provided us with knowledge about the multifaceted relations between Nuragic Sardinia and Bronze Age Cyprus.
S. Sabatini, Fulvia Lo Schiavo
semanticscholar   +1 more source

Correction: Occurrence of harmful algal species and shellfish toxicity in Sardinia (Italy)

open access: yesItalian Journal of Food Safety, 2017
Not available.
Anna Maria Bazzoni   +12 more
doaj   +1 more source

Surveillance and control of African Swine Fever in free‐ranging pigs in Sardinia

open access: yesTransboundary and Emerging Diseases, 2019
SUMMARY African swine fever (ASF) is a notifiable infectious disease, caused by the ASF virus (ASFV), which is a DNA virus belonging to the family Asfarviridae, genus Asfivirus.
A. Laddomada   +32 more
semanticscholar   +1 more source

Antifungal activity of essential oil from Mentha spicata L. and Mentha pulegium L. growing wild in Sardinia island (Italy)

open access: yesNatural Product Research, 2019
This study aims to evaluate the antifungal activity of Mentha spicata L. and Mentha pulegium L. from Sardinia and to assess their efficacy on virulence factors for Candida albicans, particularly on the inhibition of the germ tube formation.
A. Piras   +6 more
semanticscholar   +1 more source

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