Results 81 to 90 of about 33,644 (222)
Proposed model of fucoxanthin in ameliorating MASLD via the GRP78‐AMPK axis. In MASLD, excessive lipid accumulation (FFA, TG, DNL) leads to ER stress activation (upregulation of CHOP, ATF6, IRE1) and GRP78 dysfunction, promoting hepatic lipid droplet (LD) formation. Fucoxanthin directly binds to GRP78, which in turn activates AMPK signaling.
Lin Zhang +9 more
wiley +1 more source
Charles M. Breder, Jr.: Dry Tortugas, 1929 [PDF]
During the summer of 1929, Dr. Charles M. Breder, Jr., employed at that time by the New York Aquarium and American Museum of Natural History, visited the Carnegie Laboratory in the Dry Tortugas to study the development and habits of flying fishes and ...
Cantillo, A. Y., Clark, E., Collins, E.
core
Life after death in the pelagic: Non‐predatory zooplankton mortality and the “ghost carbon pump”
Abstract The biological carbon pump is traditionally framed as a trophically mediated process in which zooplankton mortality is attributed mainly to predation, routing carbon through fecal pellets and higher trophic levels before export. Increasing evidence, however, shows that nonpredatory mortality—caused by different environmental stressors—accounts
Albert Calbet
wiley +1 more source
Two pelagic species of brown sargassum seaweed, Sargassum natans and Sargassum fluitans, have been growing in large quantities in the Tropical Atlantic since 2011. Their build-up along coasts threatens ecosystems and economies in the Caribbean and West Africa.
+6 more sources
La acumulacióny descomposiciónde cantidades masivas de las algas pardasSargassumnatansySargassum fluitansen las costas antillanas se ha convertido en un problemaimportante de Centroamérica y el Caribe, afectando gravemente al turismo. No obstanteel valor
Fernando Fernández +6 more
doaj
Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely +4 more
wiley +1 more source
Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
wiley +1 more source
This research project aimed to address the growing concern about methane emissions from seaweed by developing a Convolutional Neural Network (CNN) model capable of accurately predicting these emissions.
Clifford Jaylen Louime +1 more
doaj +1 more source
Pengaruh Penambahan Tepung Alga Coklat (Sargassum SP.) Dalam Pakan Terhadap Pertumbuhan Dan Efisiensi Pemanfaatan Pakan Benih Lele (Clarias SP.) [PDF]
Pakan merupakan salah satu faktor yang dapat menunjang perkembangan budidaya ikan. Pakan yang sesuai dengan tingkat kebutuhan nutrisi dan memiliki nilai kecernaan yang tinggi dapat mendukung pertumbuhan maksimal ikan. Alga coklat (Sargassum sp.) memiliki
Herawati, V. E. (Vivi) +2 more
core
In search of phylogenetic congruence between molecular and morphological data in bryozoans with extreme adult skeletal heteromorphy [PDF]
peerreview_statement: The publishing and review policy for this title is described in its Aims & Scope. aims_and_scope_url: http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=tsab20© Crown Copyright 2015.
Abigail M. Smith +42 more
core +2 more sources

