Results 101 to 110 of about 12,630 (176)

A novel, trimethylated arseno-sugar isolated from the brown alga Sargassum thunbergii.

Agricultural and Biological Chemistry, 1988
A novel arseno-sugar was isolated from the brown alga Sargassum thunbergii. Instead of the dimethylarsinoyl group reported for algal arseno-sugars, this has a trimethylarsonium group, which is borne by arsenobetaine, a ubiquitous organoarsenic compound in marine animals. This may be an intermediate between arseno-sugars and arsenobetaine.
SHIBATA, Yasuyuki, MORITA, Masatoshi
openaire   +2 more sources

Identification and characterization of glutathione S-transferase genes in Sargassum thunbergii and their response to cadmium stress

Glutathione S-transferases (GSTs) play critical roles in cellular detoxification and antioxidant defense, yet their molecular characteristics remain poorly understood in brown macroalgae.
Mengxue Xu, Haiyi Wu, Tong Liu, Fang Lü, Liuqing Tang, Qian Liu, Kaikai Liu, Jingjing Song   +7 more
core   +1 more source

Dendrochronological potential of Japanese Barberry (Berberis Thunbergii): a case study in the Black Rock Forest, New York

, 2008
The deciduous forests of northeastern United States are currently experiencing an invasion of the exotic plant species Japanese barberry (Berberis thunbergii).
Xu, Cheng-Yuan, Li, Jinbao, Schuster, W. S. F., Griffin, Kevin L.   +3 more
core   +1 more source

Review of Sargassum thunbergii (Fucales, Phaeophyta): phycology, chemistry, bioactivity, and application

Algae
Sargassum thunbergii is a large brown seaweed endemic to the Northwest of Pacific Ocean, widely distributed in the warm temperate coastal waters of South Korea, China, and Japan. It is abundant in resources and has a long history of application, widely used in food, medicine, and feed.
Xueyu Wang, Dandan Xiao, In-Kyu Yeo, Lei Wang, Yiqiao Li, Jia Fu, Yunhua Fu, Suengmok Cho, You-Jin Jeon, Fengqi Yang   +9 more
openaire   +1 more source

Antifouling activity as a function of population variation in Sargassum vulgare from the littoral of Rio de Janeiro (Brazil) [PDF]

, 2010
Hellio, Claire, Pereira, R., Veron, B., Mason, K., Plouguerne, E., Cesconetto, C., Da Gama, B., Thabard, Marie   +7 more
core   +1 more source

PENGARUH PEMBERIAN EKSTRAK Sargassum sp PER ORAL TERHADAP PERCEPATAN EKSPRESI BMP-2 (Bone Morphogenetic Protein-2), JUMLAH OSTEOBLAS DAN EKSPRESI ALP (Alkaline Phosphatase) PADA FRAKTUR TIBIA Rattus Novergicus [PDF]

, 2017
Sargassum horneri mempunyai efek stimulator tehadap pembentukan tulang. Terdapat banyak sargassaceae di Indonesia, salah satunya adalah Sargassum sp.
Sargassum horneri mempunyai efek stimulator tehadap pembentukan, NIM011314153017
core   +1 more source

Cost-effectiveness of leaf energy and resource investment of invasive Berberis thunbergii and co-occurring native shrubs

, 2009
Photosynthetic energy gain and biomass energy and resource investment represent trade-offs between potential enhancements and limitations to plant productivity, respectively. We compared these characteristics in the exotic invasive Berberis thunbergii DC.
Xu, Cheng-Yuan, L. Griffin, Kevin, Boyd, J N, Griffin, K L, Griffin, Kevin L, Xu, C Y, Griffin, Kevin L., Boyd, Jennifer Nagel   +7 more
core   +1 more source

Sargassum Muticum effects on Costaria Costata and Benthic Assemblages of Marine Primary Producers

, 2021
The introduced species Sargassum muticum has been part of Salish Sea ecosystems since the 1940s. It has become extremely common in both Europe and North America, growing in the shallow subtidal.
Gallagher, Emily Duque
core  

Impacto da urbanização sobre a performance fotossintética de macroalgas marinhas [PDF]

, 2012
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas, Programa de Pós-Graduação em Biologia Vegetal, Florianópolis, 2010Impactos da urbanização sobre comunidades de macroalgas marinhas têm sido relatados no mundo
Scherner, Fernando
core  

Comparative evaluation of fatty acid composition of different Sargassum (Fucales, Phaeophyta) species harvested from temperate and tropical waters

, 2004
Seaweeds are a delicacy across the Asian continent, especially in countries like Japan and Korea. Many of the seaweeds are presently underutilized, although they have potential for use in health foods.
Bhaskar, Narayan, Masashi, Hosakawa, Kazuo, Miyashita   +2 more
core   +1 more source