Results 231 to 240 of about 273,835 (270)

The low fat paradox—do dietary carbohydrates increase circulating saturated fatty acids?

, 2006
Stephen D. Phinney
openalex   +1 more source

Post Infarction High Saturated Fat Feeding Does Not Exacerbate LV Dysfunction but Enhances Mitochondrial Function

, 2006
Julie H. Rennison, Tracy A McElfresh, Isidore C Okere, Edwin J. Vazquez, Hiral Patel, Amy B Foster, Kalpana Patel, Qun Chen, Brian D. Hoit, Charles L. Hoppel, Margaret P. Chandler   +10 more
openalex   +1 more source

A policy approach to identifying food and beverage products that are ultra-processed and high in added salt, sugar and saturated fat in the United States: a cross-sectional analysis of packaged foods. [PDF]

Lancet Reg Health Am
Popkin BM, Miles DR, Taillie LS, Dunford EK.   +3 more
europepmc   +1 more source

Intakes of fat, saturated fat and antioxidant vitamins predict subclinical inflammation and the metabolic syndrome in overweight 6–14 y‐old children

, 2007
Isabelle Herter‐Aeberli, Luciano Molinari, Giatgen A. Spinas, Roger Lehmann, Dagmar l’Allemand, Michael Zimmermann   +5 more
openalex   +1 more source

Stearoyl CoA desaturase‐1 mediates the pro‐lipogenic effects of dietary saturated fat

, 2007
Harini Sampath, Makoto Miyazaki, Agnieszka Dobrzyń, James M. Ntambi   +3 more
openalex   +1 more source