Results 151 to 160 of about 1,920 (174)

Chemical Composition of the Essential Oils from Leaves and Fruits ofSchinus molleL. andSchinus terebinthifoliusRaddi from Southern Brazil

Journal of Essential Oil-bearing Plants: JEOP, 2009
Eduardo Dellacassa
exaly  

Chemical Composition and Anticancer and Antioxidant Activities of  Schinus Molle  L. and  Schin us  Terebinthifolius  Raddi Berries Essential Oils

Journal of Food Science, 2010
Mehrez Romdhane, Jalloul Bouajila
exaly  

Schinus

2007
openaire   +1 more source

Differentiation of Brazilian Peppertree (Schinus terebinthifolius Raddi) and Peruvian Peppertree (Schinus molle L.) Fruits by UHPLC–UV–MS Analysis of Their Anthocyanin and Biflavonoid Profiles

Journal of Agricultural and Food Chemistry, 2017
Benno F Zimmermann, Nadine Schulze-Kaysers, Andreas Schieber   +2 more
exaly  

Essential Oils from Leaves ofSchinus molleandS. lentiscifoliusof Uruguayan Origin

Journal of Essential Oil Research, 1996
Carmen Rossini, Pilar Menendez, Eduardo Dellacassa   +2 more
exaly  

Schinus molle

2011
openaire   +1 more source

Activity against Streptococcus pneumoniae of the Essential Oil and δ-Cadinene Isolated from Schinus molle Fruit

Journal of Essential Oil Research, 2011
Veronica M Rivas-Galindo, Noémi Waksman De Torres   +1 more
exaly  

Schinus molle oil

Food and Cosmetics Toxicology, 1976
openaire   +1 more source

Chemical composition, insecticidal and insect repellent activity of Schinus molle L. leaf and fruit essential oils against Trogoderma granarium and Tribolium castaneum

Natural Product Research, 2010
Essam Abdel-Sattar, Mohamed A Farag
exaly  

Schinus molle

2007
openaire   +1 more source