Results 111 to 120 of about 11,753 (172)

Ressources vivrières et choix alimentaires dans le bassin du lac Tchad [PDF]

, 2005
Iyebi-Mandjek, O.
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Antimicrobial, Anti-inflammatory and Antioxidant Activities of Jatropha multifida L. (Euphorbiaceae).

Pharmacognosy Res, 2016
Anani K, Adjrah Y, Améyapoh Y, Karou SD, Agbonon A, de Souza C, Gbeassor M.   +6 more
europepmc   +1 more source

Policy processes and Public Health. [PDF]

Can J Public Health, 2014
McIntyre L.
europepmc   +1 more source

Identification of ciguatoxins in a shark involved in a fatal food poisoning in the Indian Ocean. [PDF]

Sci Rep, 2017
Diogène J, Reverté L, Rambla-Alegre M, Del Río V, de la Iglesia P, Campàs M, Palacios O, Flores C, Caixach J, Ralijaona C, Razanajatovo I, Pirog A, Magalon H, Arnich N, Turquet J.   +14 more
europepmc   +1 more source

[Not Available]. [PDF]

Physiother Can, 2011
René F, Casimiro L, Tremblay M, Brosseau L, Chea P, Létourneau L, Silva M, Stockwell V, Bergeron LP.   +8 more
europepmc   +1 more source

[XXVIIIth Actualités du Pharo. Health at work, between family and company: what are the issues for Southern countries? 4-6 October 2023 Marseille, France]. [PDF]

Med Trop Sante Int
Boutin JP.
europepmc   +1 more source

Making food safety an issue: internationalized food politics and French public health from the 1870s to the present. [PDF]

Med Hist, 2004
Zylberman P.
europepmc   +1 more source

Multiplex PCRs for identification of necrotoxigenic Escherichia coli. [PDF]

J Clin Microbiol, 2003
Van Bost S, Jacquemin E, Oswald E, Mainil J.   +3 more
europepmc   +1 more source

Microbial characterization of probiotics--advisory report of the Working Group "8651 Probiotics" of the Belgian Superior Health Council (SHC). [PDF]

Mol Nutr Food Res, 2013
Huys G, Botteldoorn N, Delvigne F, De Vuyst L, Heyndrickx M, Pot B, Dubois JJ, Daube G.   +7 more
europepmc   +1 more source

Intérêt de techniques de préservation. Le cas du traitement chimique des denrées stockées [PDF]

, 1980
Deuse, Jacques
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