Results 81 to 90 of about 27,364 (275)
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
The polyphagous pathogen Sclerotinia sclerotiorum (Lib) de Bary causes significant diseases of sunflower and oil-seed rape while Diaporthe wilt, invoked by the pathogen Diaporthe (Phomopsis) helianthi Munt-Cvet.
Jozef Huszár
doaj +1 more source
ABSTRACT Green oil‐in‐water (O/W) nanoemulsions incorporating essential oils (EOs) and food‐derived compounds are gaining prominence as biopesticidal platforms that address the growing demand for sustainable agriculture, food safety, and reduced chemical inputs.
Anna Paula Azevedo de Carvalho +2 more
wiley +1 more source
Sclerotinia sclerotiorum is a soilborne and necrotrophic fungal pathogen that causes substantial yield and economic losses in oilseed rape cultivation worldwide.
Nazanin Zamani-Noor +1 more
doaj +1 more source
Industrial Hemp Fiber Variety Trial [PDF]
Hemp is a non-psychoactive variety of cannabis sativa L. The crop is one of historical importance in the U.S. and reemerging in worldwide importance as manufacturers seek hemp as a renewable and sustainable resource for a wide variety of consumer and ...
Cummings, Erica +4 more
core +1 more source
ABSTRACT Oomycete pathogens secrete hundreds of RXLR effectors into plant cells to modulate host immunity by targeting diverse plant proteins. Here, we report that the Peronophythora litchii RXLR effector PlAvh133 acts as a virulence factor and targets the litchi glycolate oxidase (GLO) LcGLO1, a key enzyme in photorespiration, thereby suppressing ...
Junjian Situ +15 more
wiley +1 more source
Potential of line varieties of winter oilseed rape within organic growing technology [PDF]
Different responses of winter oilseed rape (WOSR) varieties to various growing locality conditions as well as to the intensity of technological inputs are known.
Baranyk, Petr +4 more
core
Suppressive soil against Sclerotinia sclerotiorum as a source of potential biocontrol agents: selection and evaluation of Clonostachys rosea BAFC1646 [PDF]
The fungal diversity structures of soils that are suppressive and non-suppressive to Sclerotinia sclerotiorum were characterised and screened for fungal strains antagonistic to the S. sclerotiorum pathogen.
Cabrera, Gabriela Myriam +4 more
core +1 more source
Abstract Garlic (Allium sativum), a vegetable crop used for food, medicine, and condiments, is affected by white rot (Sclerotium cepivorum). Garlic yield reduction is influenced by several factors, with biotic stresses, particularly fungal pathogens, being among the most significant.
Mussa Adal Mohammed, Asmare Dejen Demeke
wiley +1 more source
Characterizing bean pod rot in Arkansas and Missouri [PDF]
Green beans are an important crop grown for processing in both Arkansas and Missouri. Green beans are harvested mechanically using non-selective picking fingers.
Rothrock, Craig S., Taylor, Jeremy H.
core +2 more sources

