Results 31 to 40 of about 8,985 (221)
Twenty-eight days subacute toxicity studies performed in rats using sclerotial powder of Lignosus cameronensis cultivar was conducted to assess its safety for consumption prior to other scientific investigations on its medicinal benefits, nutraceutical ...
Sook-Shien Lee +3 more
doaj +1 more source
Wolfiporia cocos, a precious mushroom with a long history as an edible food and Asian traditional medicine, remains unclear in the genetic mechanism underlying the formation of large sclerotia.
Mengting Chen +7 more
doaj +1 more source
Pleurotus tuber-regium is an edible and medicinal sclerotium-producing mushroom. The sclerotia of this mushroom also serve as food and folk medicine.
Xueyan Sun +7 more
doaj +1 more source
Occurrence of Sclerotium Rot of Corn Caused by Sclerotium rolfsii in Korea [PDF]
The sclerotium rot of corn (Zea mays L.) occurred sporadically at the experimental field of Gyeongsangnam-do Agricultural Research and Extension Services in July 2011. The infected stems were water-soaked, wilted, and finally led to the death of the whole plants.
Jin-Hyeuk Kwon +5 more
openaire +1 more source
Sclerotium blight of Neofinetia falcata Caused by Sclerotium rolfsii in Korea
The Sclerotium blight was found on Neofinetia falcata at Yong-in city, Gyenggi-do, Korea. The symptom occurred low leaves yellowish and wilt of a whole plant. Severely infected plants were blighted and dies eventually. White mycelial mats appeared on the surface of basal stem and bulbs and the sclerotia were formed on stems, roots, and sphagnum moss ...
Kyung-Sook Han +4 more
openaire +1 more source
Analysis of putative sclerotia maturation-related gene expression in Rhizoctonia solani AG1-IA [PDF]
Rhizoctonia solani AG1-IA (R. solani AG1-IA) is a major soil-borne fungal pathogen of maize that causes significant yield losses in all maize-growing regions worldwide. The sclerotium produced by R. solani AG1-IA can overwinter in grass roots or diseased
Liu Bo +6 more
doaj +1 more source
The Response of Two Types of Sclerotium rolfsii to Factors Affecting Sclerotium Formation [PDF]
SUMMARY: Ten isolates of Sclerotium rolfsii were divided into two types (R and A) which differed in their response to factors affecting sclerotium formation. It is suggested that differences in carbohydrate metabolism may account for the differences between them.
I. CHET, Y. HENIS
openaire +1 more source
Sclerotium Rot of Cowpea (Vigna sinensis King) Caused by Sclerotium rolfsii
Sclerotium rot disease on cowpea (Vigna sinensis King) was observed in the exhibition field of Gyeongsangnam-do Agricultural Research and Extension Services in September 2015. Lesions were covered by white mycelial mats, and numerous sclerotia were formed on the stem near the soil line.
Jin-Hyeuk Kwon +5 more
openaire +2 more sources
The spread of non‐native species
ABSTRACT The global redistribution of species through human agency is one of the defining ecological signatures of the Anthropocene, with biological invasions reshaping biodiversity patterns, ecosystem processes and services, and species interactions globally.
Phillip J. Haubrock +16 more
wiley +1 more source
Antibacterial activity of mycelial extract from a local fungus, Sclerotium rolfsii
Mycelium‐to‐sclerotium differentiation in fungi involves not only morphological but also biochemical changes throughout the process, which may contribute to their persistence and be a possible source of bioactive compounds.
Muhandinni Zahra +3 more
doaj +1 more source

