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Extractives of Artemisia scoparia
Phytochemistry, 1973Artemisia scoparia collected south of Belgrade was used. Capillin, 1-phenyl-2,4-hexa-diyne-1-ol, vanillin, and scoparone were isolated. All compounds were identified by direct comparison with authentic materials, by m.m.p., co-chromatography (TLC) and IR and NMR analysis.
Stefanović, Milutin +2 more
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Triterpenoids of Scoparia dulcis
Phytochemistry, 1981Abstract The triterpenoids of Scoparia dulcis were identified as friedelin, glutinol, α-amyrin, betulinic acid, ifflaionic acid and dulcioic acid.
Shashi B. Mahato +2 more
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Sesquiterpene lactones of Centaurea scoparia
Phytochemistry, 1998From the ethanolic extract of the aerial parts of Centaurea scoparia four new sesquiterpene lactones, belonging to the guaiane class, were isolated and identified, together with a known germacranolide. The structures were elucidated by spectroscopic methods including one- and two-dimensional NMR studies.
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Diterpenoids from Scoparia Dulcis
Phytochemistry, 1990Abstract Two new diterpenes, closely related to scopadulcic acids and scoparic acids, have been isolated from Scoparia dulcis. The structure and stereochemistry of the compounds were determined by spectroscopic techniques.
Maniruddin Ahmed, Jasmin Jakupovic
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Competition and Allometry in Kochia scoparia
Annals of Botany, 1994Abstract Comparisons between crowded and uncrowded Kochia scoparia individuals demonstrate pronounced effects of competition on plant allometry as well as on the distributions of different aspects of size. Non-destructive measurements of height and stem diameter and, for a subset of the populations, the number and length of leaves and branches ...
Weiner, Jacob, Fishman, Lila
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Herba Artemisiae Scopariae Yinchen
2011The TLC- and HPLC-fingerprints of Herba Artemisiae supply the perfect identity of the herb. A good indicator is the on line UV-spectrum of the acetylenic compounds.
Hildebert Wagner +4 more
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