Results 21 to 30 of about 11,748 (231)

Infantile Scurvy: Two Case Reports

open access: yesInternational Journal of Pediatrics, 2010
Background. Ascorbic acid (vitamin C) is necessary for the formation of collagen, reducing free radicals, and aiding in iron absorption. SCURVY, a disease of dietary ascorbic acid deficiency, is uncommon today.
Leila Ghedira Besbes   +5 more
doaj   +1 more source

Scurvy as the tip of the iceberg

open access: yesJournal of Dermatology and Dermatologic Surgery, 2014
Scurvy is thought to be a disease of the past that has long been forgotten. Historically, James Lind, a Scottish physician, wconducted the first ever clinical trial in an attempt to find a cure for scurvy in sailors in 1746, and found out that citrus ...
Sarah Hasan Al-Breiki   +1 more
doaj   +1 more source

When the limp has a dietary cause: A retrospective study on scurvy in a tertiary Italian pediatric hospital

open access: yesFrontiers in Pediatrics, 2022
The limping child frequently represents a diagnostic challenge. The differential diagnosis is broad and should include vitamin C deficiency. Scurvy, resulting from vitamin C deficiency, is the oldest-known nutritional disorder.
Daniela Masci   +6 more
doaj   +1 more source

Scurvy is Back [PDF]

open access: yesNutrition and Metabolic Insights, 2018
Background and objective: Scurvy, caused by vitamin C deficiency, first described by Hippocrates, is known to many as ‘The Pirates’ Disease’. Although a disease rarely acknowledged in modern medicine, we present 2 cases of elderly gentlemen found to have scurvy, who improved significantly on treatment.
Claire Ann Callus   +2 more
openaire   +3 more sources

Scurvy, abnormal MRI, and gelatinous bone marrow in an adolescent with avoidant restrictive food intake disorder

open access: yesJournal of Eating Disorders, 2023
Background Although medical literature describes pediatric scurvy as “rare”, a growing number of case reports suggests otherwise. Patients often undergo costly and unnecessary workup due to unfamiliarity with the presentation of scurvy.
Ginny Claire Kim   +3 more
doaj   +1 more source

ON THE ETIOLOGY OF SCURVY. [PDF]

open access: yesThe Lancet, 1904
Considerations on the etiology of scurvy with several comments. Coplans presentation on p.79-94. Discussion on p.94-116. Almroth Wright's comments on p.94-97, 108-109.  Almroth Wright: "When I speak of a blood change in scurvy, I have in my mind a very definite picture of that blood change, and nothing in pathology is to my mind more certainly ...
openaire   +4 more sources

Behind the Skin: A Rare Case of Scurvy-Associated Megaloblastic Anemia

open access: yesClinical Medicine Insights: Case Reports, 2019
Scurvy, caused by vitamin C deficiency, is very rare nowadays in the developed world. Scattered cases are found in people with unusual eating habits, alcoholism, intestinal malabsorption, mental disorders, or elderly living alone.
Albert Alhatem, Donghong Cai
doaj   +1 more source

Scurvy may occur even in children with no underlying risk factors: a case report

open access: yesJournal of Medical Case Reports, 2020
Background Since ancient times, scurvy has been considered one of the most fearsome nutritional deficiency diseases. In modern developed countries, this condition has become very rare and is only occasionally encountered, especially in the pediatric ...
Romina Gallizzi   +5 more
doaj   +1 more source

SCURVY IN AN ADULT. [PDF]

open access: yesJAMA: The Journal of the American Medical Association, 1907
Patient. —Male, American, aged 33, robust; height 5 feet 9 inches; weighed 173 pounds; complained of bleeding from the mouth and pain while chewing food. Condition had existed two weeks. History. —Negative family history; no hemophilia; no serious illness; denies lues. Examination.
openaire   +2 more sources

Scurvy: An elusive diagnosis

open access: yesClinical Case Reports, 2023
Key Clinical Message Scurvy is uncommon in the developed world, and clinical presentation may mimic other pathologic states. A thorough social and dietary history is essential to identifying patients at risk of vitamin C deficiency, which can then be ...
Michael Pope, Joshua Elder
doaj   +1 more source

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