Nanomaterials in Edible Mushroom Production: Yield Optimization, Biofortification and SDG Alignment. [PDF]
Al-Juthery HWA +4 more
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Editorial: Gene editing to achieve Zero Hunger. [PDF]
Ahmad S +4 more
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Redesigning school food environments in Brazil: public sector innovation to protect children and adolescents and promote food and nutrition security. [PDF]
Neves FS +10 more
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Health SDGs are at risk from climate change: Evidence from India. [PDF]
Dasgupta P +4 more
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Tackling Global Malnutrition and Hunger in the Final Push Toward the 2030 Agenda. [PDF]
Moramarco S +3 more
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Examining the evolving roles of quantity surveyors in achieving the United Nations sustainable development goals. [PDF]
Gasu JS +6 more
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Emerging prospects of Bacillus species in attaining the sustainable development goals. [PDF]
Kumar H +9 more
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Plastics and Sustainable Development - Identifying and Quantifying Ecodesign Strategies for Plastics. [PDF]
Venkatachalam V +5 more
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Critical malnutrition thresholds and educational system constraints in Sub-Saharan Africa: implications for evidence-based nutrition policy. [PDF]
Gannoun I +3 more
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SUSTAIN as a universal scoring tool for assessing sustainability development goals in African energy initiatives. [PDF]
Mansour FR, Bedair A.
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