From nutrition knowledge to sustainable diets: a cross-sectional serial mediation model of dietary self-efficacy and mindful eating. [PDF]
Caba U +7 more
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Milk Production Performance, Handling and Utilization Practices, and Compositional Analysis of Local Goats in Garda Marta District, Southern Ethiopia. [PDF]
Manta M, Birhanu S, Tadele Y.
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Yoga as an Eco-therapy for Achieving United Nations Sustainable Development Goals: An Explorative Study. [PDF]
Jagannathan A +6 more
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Unequal harvests: AI-assisted evidence map of trends and gaps in global farmer health research along SDG 3 priorities. [PDF]
Jäggi L +5 more
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Incorporating <i>in vivo</i> demethylation and reduction into mercury mitigation for sustainable development. [PDF]
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Projecting water availability and quality for reuse under scarcity in the Bahr El-Baqar catchment in Egypt using the SIWARE model. [PDF]
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Environmental sustainability and nutritional quality: addressing global food and nutrition insecurity in a post-pandemic world. [PDF]
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The contribution of vibrational spectroscopy and data analytics towards the achievement of the global sustainability goals. [PDF]
Cozzolino D, Hoffman LC.
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Extension agents' attitudes and participation in disseminating climate-smart agricultural practices in North-Central, Nigeria. [PDF]
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Editorial: X-raying Zero Hunger (SDG2) targets in Africa and other regions: progress, synergies, opportunities, and challenges, volume II. [PDF]
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