Results 51 to 60 of about 11,477 (255)

Cytotoxicity of 19 Pesticides in Rainbow Trout Gill, Liver, and Intestinal Cell Lines

open access: yesEnvironmental Toxicology and Chemistry, EarlyView.
Abstract The rainbow trout gill cell line (RTgill‐W1), via test guideline 249 of the Organisation for Economic Co‐operation and Development, has been established as a promising New Approach Methodology, although to advance confidence in the method more case studies are needed that: 1) expand our understanding of applicability domains (chemicals with ...
Sophie Emberley‐Korkmaz   +4 more
wiley   +1 more source

Biological characteristics of sea trout (Salmo trutta L.) smolts of known age from Osówka Stream [PDF]

open access: yesActa Ichthyologica et Piscatoria, 1992
In spring 1984 sea trout larvae were released into the upper stretch of Osówka Stream. Smolts grown from this material were caught in three consecutive years after the fish release, using a fish trap placed in the middle course of the stream.
Z. Chełkowski
doaj   +3 more sources

Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications

open access: yesFood Biomacromolecules, EarlyView.
Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib   +3 more
wiley   +1 more source

The presence of iteroparous salmonid spawning grounds affects the stable isotope signatures of food web components in Swedish boreal streams

open access: yesHeliyon
Marine-derived nutrients (MDN) translocated by anadromous fish can strongly be linked to the dynamics and structure of resident freshwater communities.
Rahmat Naddafi   +5 more
doaj   +1 more source

Hematological and Genotoxic Effects of Subchronic Oral Exposure to a Mancozeb‐Based Fungicide in Female Mice

open access: yesJournal of Applied Toxicology, EarlyView.
ABSTRACT The extensive use of pesticides in modern agriculture has raised increasing concerns regarding the potential biological effects of repeated exposure to pesticide residues and commercial formulations. Mancozeb is a widely used ethylene‐bis‐dithiocarbamate fungicide; however, information on its hematological and genotoxic effects following ...
Matheus Henrique Barcelos Figueiredo   +10 more
wiley   +1 more source

Sea trout (Salmo trutta) activity and movement patterns in response to environmental cues in a fjord system

open access: yesAquaculture, Fish and Fisheries
As a predatory fish that migrates between freshwater and marine environments, the sea trout (Salmo trutta) is important in linking these systems. This study investigated movement patterns of sea trout in a coastal fjord at the Swedish Skagerrak region ...
Thomas A. B. Staveley   +2 more
doaj   +1 more source

The genetic approach for assessing sea trout stock enhancement efficiency – An example from the Vistula River

open access: yesArchives of Polish Fisheries, 2017
Many countries in the Baltic Sea basin have initiated enhancement programs for Baltic migratory sea trout, Salmo trutta L., to compensate for losses stemming from anthropogenic pressure that has resulted in the declining population abundance of this ...
Wąs-Barcz Anna   +2 more
doaj   +1 more source

Occurrence of Discocotyle sagittata on Sea Trout [PDF]

open access: yesNature, 1963
Discocotyle sagittata Leuckart is a well-known mono-genetic trematodo found on the gills of European sal-monids1–3. So far as I am aware it has previously only been found on hosts caught in fresh water, and it is therefore of interest to record it from sea trout (Salmo trutta L.) caught in the sea.
openaire   +1 more source

Microbial communities and functional diversity in seafood

open access: yesJSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi   +3 more
wiley   +1 more source

Important factors affecting trout production in the Black Sea Region, Turkey

open access: yesCzech Journal of Animal Science, 2007
We determined the factors affecting trout production in the Black Sea Region, Turkey, on 55 trout farms. The factors affecting trout production were studied using the Cobb-Douglas production function. The explanatory variables in the model explained 99.4%
M. Bozoğlu   +4 more
doaj   +1 more source

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