Results 71 to 80 of about 30,178 (283)
Foods, 2016 In recent years, besides the consumption of fresh sea urchin specimens, the demand of minimally-processed roe has grown considerably. This product has made frequent consumption in restaurants possible and frauds are becoming widespread with the partial ...
Domenico Meloni +3 more
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Advanced Science, EarlyView.High‐curvature γ‐Al2O3 nanoneedles concentrate heat into nanoscale hotspots under identical external heating, amplifying local temperature and accelerating CF4 decomposition. By linking curvature‐induced thermal localization to lower apparent activation barriers and enhanced intermediate formation, this work reveals geometry as a powerful design ...
Hang Zhang +12 more
wiley +1 more source
Stated Preferences for Consumption of Sea Urchin: A Choice Experiment in Sardinia (Italy)
International Journal on Food System Dynamics, 2014 In Sardinia sea urchin (Paracentrotus lividus) roe is a basic ingredient for several dishes (e.g. pasta, pizza, croutons) and its demand is constantly increasing.
Roberto Furesi +3 more
doaj
Deciphering Intricacies in Directional CO2 Conversion From Electrolysis to CO2 Batteries
Advanced Energy Materials, EarlyView.This review will delve into the inherent connections and distinctions of CO2‐directed conversion in ECO2RR and CO2 batteries, in terms of product types, catalyst selection, catalytic mechanisms, and electrochemical performances, while proposing a benchmarking framework for the evaluation of CO2 batteries and innovative CO2 battery configurations for ...
Changfan Xu +5 more
wiley +1 more source
Nanoscale Research Letters, 2019 In this study, hydrothermal synthesis of sea urchin-like NiCo2O4 was successfully demonstrated by a versatile charge-driven self-assembly strategy using positively charged poly(diallydimethylammonium chloride) (PDDA) molecules. Physical characterizations
Bin Wang +5 more
doaj +1 more source
Sea Urchins Predation Facilitates Coral Invasion in a Marine Reserve
, 2011 Macroalgae is the dominant trophic group on Mediterranean infralittoral rocky bottoms, whereas zooxanthellate corals are extremely rare. However, in recent years, the invasive coral Oculina patagonica appears to be increasing its abundance through ...
Ballesteros i Sagarra, Enric, 1958- +22 more
core +1 more source
Assembleias de ouriços-do-mar e relações como habitat em diferentes recifes brasileiros [PDF]
, 2013 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas. Programa de Pós-Graduação em Ecologia, Florianópolis, 2013Em ambientes costeiros rasos, sabe-se que os ouriços-do-mar têm um papel ecológico importante ...
Labbé-Bellas, Rachel
core
Synthesis and Cytotoxic Evaluation of Glucoconjugated Ethylmompain Derivatives
Natural Product Communications, 2017 Quinone-carbohydrate conjugates of ethylmompain, a pigment of the sea urchin Echinothrix diadema , and its chlorinated analog were synthesized. The cytotoxic activity and contraceptive properties of the synthesized compounds have been investigated using ...
Natalia D. Pokhilo +4 more
doaj +1 more source
Frontiers in Microbiology, 2019 Sea urchins strongly affect reef ecology, and the bacteria associated with their gut digesta have not been well studied in coral reefs. In the current study, we analyze the bacterial composition of five sea urchin species collected from Luhuitou fringing
Qiucui Yao +23 more
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