Results 141 to 149 of about 31,519 (149)

Econometric model for seafood consumption.

2015
ŞENOL, Şanslı, SAYGI, Hülya
openaire   +1 more source

Arsenic Exposure from Seafood Consumption

2011
H. Amlund, J.J. Sloth
openaire   +1 more source

Association of seafood consumption with cardiovascular disease among adults in Qingdao, China

Nutrition, Metabolism and Cardiovascular Diseases
Wu Yili, Wang Weijing, Pan Chi
exaly  

Seafood Consumption and Homicide Mortality

2000
openaire   +1 more source

The huge dilemma: how to increase seafood consumption for health benefits without impacting fisheries' sustainability?

International Journal of Food Science and Technology
Celia M Teixeira, Priscila M Silva
exaly  

Seafood consumption and gastrointestinal cancers.

2012
ALÇİÇEK, ZAYDE, Kafadar, Hüseyin, Kafadar, Safiye   +2 more
openaire   +1 more source

Health Aspect of Seafood Consumption

openaire   +1 more source

Risks and benefits of seafood consumption.

American journal of preventive medicine, 2006
openaire   +1 more source

Seafood consumption: one special case in the meats consumption

2006
Mariojouls, Catherine, Paquotte, Philippe, Tregaro, Yves   +2 more
openaire   +1 more source